F. Dick ProDynamic 8.5-inch Flexible Fillet Knife

Filleting fish with high yield takes a long, flexible blade, and this 8.5-inch ProDynamic fillet knife suits professional cooks and home cooks who break down their own catch. The blade bends to follow the frame and lifts fillets cleanly.

The length crosses a salmon or a striped bass in long strokes, and the flex keeps the edge on the bones. The same blade skins fillets in one pass. The light, balanced knife and soft handle make extended filleting comfortable.

The 8.5-inch length suits larger fish such as salmon and cod. For a fishing trip, a knife roll or a blade guard keeps the flexible blade protected. The light build also makes it a sensible choice for a cook who fillets fish only now and then.

For smaller fish, the Premier Plus 7-inch flexible fillet knife is more nimble, and the ErgoGrip 7-inch semi-flexible fillet knife suits fish processing. Pin bones come out with the F. Dick fish bone tweezers.

SKU: D8 5990 21

Availability: In stock

$23.40
  • Details

    Specifications

    • Blade length: 8.5 inches (21 cm)
    • Blade: Flexible
    • Series: F. Dick ProDynamic
    • Steel: X50CrMoV15 stainless steel
    • Hardness: 56 HRC
    • Handle: Soft, non-slip full plastic with thumb rest, joined to the blade without gaps
    • Spine: Rounded
    • Made in: Germany
    • Item number: 8599021

    ProDynamic Knives Compared

    ProDynamic knives are light, with soft plastic handles made for long shifts. The offset serrated knives are on the 7-inch offset serrated knife page. Our knife shapes guide explains each shape.

    KnifeLengthBest for
    ProDynamic 3-inch Paring Knife3 in. (8 cm)Peeling, small in-hand cuts
    ProDynamic 4.5-inch Paring Knife4.5 in. (11 cm)Trimming, garnishes, shrimp
    ProDynamic 4.5-inch Paring Knife, Yellow Handle4.5 in. (11 cm)Yellow handle for color coding
    ProDynamic 4-inch Tomato Knife4 in. (11 cm)Tomatoes, with pronged tip
    ProDynamic 8-inch Chef’s Knife8 in. (21 cm)Everyday prep on a busy line
    ProDynamic 10-inch Chef’s Knife10 in. (26 cm)High-volume prep
    ProDynamic 12-inch Chef’s Knife12 in. (30 cm)Large roasts and produce
    ProDynamic 6-inch Stiff Boning Knife6 in. (15 cm)Boning; also in red
    ProDynamic 8.5-inch Flexible Fillet Knife8.5 in. (21 cm)Filleting fish
    ProDynamic 8-inch Bread Knife8 in. (21 cm)Bread and rolls
    ProDynamic 10-inch Bread Knife10 in. (26 cm)Large loaves
    ProDynamic 10-inch Serrated Bread Knife10 in. (26 cm)Crusty bread, serrated
    ProDynamic 12-inch Granton Edge Slicer12 in. (30 cm)Buffet slicing, granton edge
    ProDynamic 14-inch Granton Edge Slicer14 in. (36 cm)Brisket, steamship rounds
    ProDynamic 4.5-inch Steak Knife, Plain Edge4.5 in. (12 cm)Steak, plain edge
    ProDynamic 4.5-inch Serrated Steak Knife4.5 in. (12 cm)Steak, serrated

    Tips for Best Results

    A few strokes on a steel before each shift keep the edge aligned. In a busy kitchen, the F. Dick EuroCut 12-inch Round Regular Cut Steel is our best-selling steel. See our honing rod guide for technique.


    Care

    F. Dick says never to put its knives in the dishwasher. Wash by hand in warm water right after use, and dry the blade with a soft cloth.

    Additional Info

    Blade Length (Inches) 8.5 in.
    Blade Length (mm) 210 mm
    Blade Width (inches) No
    Grind Straight Edge
    Steel Type X50CrMoV15
    Rockwell Hardness 56
    Stainless Yes
    Handle Material Plastic
    Spine Thickness (mm) No
    Brand Friedrich Dick
    Country of Manufacture Germany
    SKU D8 5990 21
    Manufacturer's Part Number 8599021
    Manufacturer's Suggested Retail Price $36.00

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