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Details
Product Specs & Technical Highlights
Primary SKU: CERA-Fry-10
- Core Construction: Premium 5-Ply Stainless Clad for superior heat distribution and retention.
- Surface Technology: CeramiClad™ non-toxic, PFAS-free ceramic coating.
- Oven Safety: Rated up to 550°F, allowing for seamless stovetop-to-oven transitions.
- Handle Design: Ergonomic Stay-Cool Handle™ designed to remain comfortable during active cooking.
- Induction Compatible: Fully optimized for gas, electric, and induction cooktops.
- Manufacturing: Stamped, Coated, and Assembled in the USA (utilizing high-quality Italian components).
- Total Length: 19.25” (including handle)
- Total Diameter: 10.5”
- Cooking Surface Diameter: 7.5”
- Weight: 2.5 lbs
- Depth: 1.75”
- Total Height: 3.25”
Practical Applications
- Professional Sautéing: The 5-ply core prevents the 'cold spots' common in single-ply aluminum pans, ensuring even browning across the 7.5" cooking surface.
- Delicate Proteins: Ideal for skin-on fish or omelets where surface integrity is paramount.
- Deglazing: Unlike cheaper non-sticks, the robust ceramic coating can handle the thermal shock of deglazing for pan sauces.
When We Recommend the Made In CeramiClad Series
Who it Fits Best
Home cooks who prioritize health and ease of cleanup but are frustrated by the poor heat distribution of cheap, 'as-seen-on-TV' ceramic pans.
Where it Excels
This is the ultimate pan for 'sticky' tasks: eggs, flaky fish, cheesy omelets, and reheating leftovers that usually glue themselves to stainless steel.
Professional Comparisons
It offers significantly better heat retention than a Scanpan, but feels lighter and more maneuverable than a heavy cast iron skillet.
Chef Feedback
"Our customers love that they get the weight and 'feel' of a professional stainless steel pan without the learning curve of temperature control required to keep food from sticking."
Trade-offs & Considerations
While it is oven safe to 550°F, we don't recommend constant high-heat searing (like blackening steak) as it can shorten the lifespan of any non-stick coating. Use stainless steel for the heavy searing and this for everything else.
Additional Info
| SKU | CERA-Fry-10 |
|---|---|
| Brand | Made In |
| Manufacturer's Part Number | COOK-10-FRY-CC-R2 |
| Country of Manufacture | Italy |
| Volume | No |
| Manufacturer's Suggested Retail Price | No |
