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Slicing Knives

As their name suggests slicing knives are designed to be used when slicing meat. These long, thin blades typically range from 8 to 14 inches in length and are very similar to carving knives with exception to their rounded tips. The tip of a slicing knife has been rounded for the protection of anyone on the other side of a carving station who may be overly eager to reach in for an extra helping of roast beef

F. Dick Superior 12 in. Roast Beef Slicer

$53.30
F. Dick 1905 Series 12 1/2 in. Salmon Slicer

$134.55
Glestain 12.2 in. (310mm) Salmon Slicer

$250.00

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Mac Professional 10.6 in. (270mm) Mighty Slicer

$189.95
Dexter V-Lo 12 in Meat Slicer

$59.35
Dexter V-Lo 12 in. Serrated Slicer

$49.20
I.O. Shen 11 in. (280mm) Suraisu Slicer

$219.95
F. Dick Pro-Dynamic 14 in. HE Slicer

$57.85
Dexter Connoisseur 12 in. Slicer

$88.30
Shun Kanso 12-inch Slicer (SWT0778)

$234.95
Victorinox Hardwood 14 in. Slicer

$78.99
Victorinox Fibrox Pro 12 in. Slicer

$66.00
Victorinox Fibrox Pro 14 in. Slicing Knife

$76.00
F. Dick 12.5 in. Superior Salmon Slicer

$47.45
Mac Professional 10.2 in. (260mm) Mighty Carving Knife

$234.95
Victorinox Fibrox Pro 12 in. Semi-Flex Carver

$66.00
Glestain Ice Handle 14.2 in. Salmon Slicer

$281.00
Dexter Sani Safe 18 inch Pizza Knife

$83.30
Mac Chef Series 11.25 Slicer

$139.95