Shun Kanso 12-inch Hollow Ground Brisket Knife

Shun calls this 12-inch Kanso knife ideal for trimming and slicing large cuts of meat such as brisket and holiday roasts. The long blade draws through a whole brisket flat in one stroke, and hollow-ground indentations reduce sticking so each slice falls away intact.

A wooden saya, or sheath, is included to protect the edge between barbecues. A rustic Heritage finish suits a knife that spends its life beside a smoker. It is the centerpiece of the Kanso BBQ set and a fine gift for a pitmaster.


The BBQ Set

The Kanso 4-Piece BBQ Set adds two smaller knives and a knife roll.

SKU: SWT0778

Availability: In stock

$234.95
  • Details

    Specifications

    • Model: SWT0778
    • Series: Shun Kanso
    • Type: Brisket knife (slicer), hollow ground
    • Blade length: 12 inches (300mm), per Shun’s catalog
    • Includes: Wooden saya (sheath)
    • Steel: AUS10A high-carbon vanadium stainless steel, single-steel construction
    • Edge: 16° each side, double bevel
    • Finish: Heritage stonewash finish, which hides scratches
    • Handle: Contoured Tagayasan (wenge) wood, left unstabilized; full tang
    • Made in: Japan

    Shun Kanso Knives

    KnifeBladeBest for
    Paring Knife3.5 in.Peeling, trimming
    Asian Multi-Prep Knife5 in.Poultry, small prep
    Hollow Ground Santoku5.5 in.Compact all-purpose
    Utility Knife6 in.Cheese, fruit, sandwiches
    Boning and Fillet Knife6 in.Meat, fish
    Hollow Ground Nakiri6.5 in.Vegetables
    Hollow Ground Santoku7 in.All-purpose push cuts
    Asian Utility Knife7 in.Vegetables, thin slicing
    Chef’s Knife8 in.All-purpose
    Bread Knife9 in.Bread, cakes, pastries
    Hollow Ground Brisket Knife12 in.Brisket, roasts, ham

    For how each shape is used, see our Kitchen Knife Shapes guide.


    Care and Use

    • Hand wash with warm water and a gentle dish soap, then dry with a soft towel. Do not put the knife in the dishwasher or leave it in a sink of soapy water.
    • Cut on a medium-soft wood board such as hinoki, and avoid glass, stone and ceramic surfaces.
    • Do not cut bones, joints or frozen food. If the blade sticks, lift it straight up rather than twisting it.

    Warranty and Sharpening

    Covered by Shun’s limited lifetime warranty against manufacturing defects in material and construction. Shun sharpens its knives free for as long as you own them; the owner pays shipping and processing.

    Additional Info

    Blade Length (Inches) 12 in.
    Blade Length (mm) 305 mm
    Blade Width (inches) 1.732
    Grind 50/50 Bevel
    Steel Type AUS10
    Rockwell Hardness 59/60
    Stainless Yes
    Handle Material Tagayasan Wood
    Spine Thickness (mm) 3
    Brand Shun
    Country of Manufacture Japan
    SKU SWT0778
    Manufacturer's Part Number SWT0778
    Manufacturer's Suggested Retail Price $294.00

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