Mandolines

Master Consistent, High-Volume Prep with the Matfer Bourgeat 1000 The industry-standard composite mandoline engineered for precision, speed, and safety in fast-paced culinary environments. In a professional kitchen, time is as valuable as the ingredients themselves. The Matfer Bourgeat 1000 Complete Set is not just a slicer; it is a dedicated prep station tool designed to eliminate the inconsistency of hand-knife work. Whether you are cranking out precise julienne for a large-scale event or thin-slicing root vegetables for a consistent roast, this mandoline delivers uniform results that manual cutting simply cannot match. Built from high-density composite materials, the 1000 series offers the durability required for daily commercial use while remaining light enough to toss into a knife roll for off-site catering. The adjustment wheel is intuitive, allowing you to move from paper-thin wafers to 6mm cuts in seconds without stopping your workflow. Unlike flimsy plastic models, this unit features a reinforced, stable frame that locks securely over prep bowls, ensuring safe, horizontal slicing that minimizes hand fatigue during long prep sessions. It is the bridge between tedious, manual labor and professional-grade kitchen efficiency. Learn More

Elevate Your Prep with the Kyocera Wide Julienne Slicer When it comes to culinary precision, the difference between a good dish and a great one often lies in the consistency of the prep. The Kyocera Wide Julienne Slicer (CSN-182S-NRD) is engineered for those who demand uniform 1/8-inch (3mm) strips without the hassle of traditional knife work or the maintenance of metal mandolines. The Ceramic Advantage: Purity in Every Slice Unlike traditional stainless steel blades that can impart a metallic taste or cause rapid oxidation (browning) in sensitive vegetables like apples and potatoes, Kyocera’s advanced ceramic blades are chemically inert. This means your produce stays fresher, brighter, and tastes exactly as nature intended. The diamond-ground edges are second only to diamonds in hardness, ensuring a razor-sharp performance that lasts 10x longer than steel. You will never need to sharpen this blade, making it a permanent fixture in your high-performance kitchen. Designed for Safety and Stability Professional prep requires speed, but safety is paramount. This julienne slicer features innovative corner notches that allow the unit to fit securely over various bowl sizes, providing a stable platform that prevents slipping during high-volume tasks. Included is a custom-fit hand guard that protects your fingertips while allowing you to slice down to the very last bit of produce, minimizing waste and maximizing efficiency. Whether you are preparing a vibrant Daikon salad, crisp zucchini noodles, or classic French fries, this Japanese-made tool delivers effortless results every time. Learn More

Precision Slicing Without the Metallic Aftertaste: The Kyocera Advantage Experience the pinnacle of kitchen prep efficiency with the Kyocera Red Adjustable Slicer (CSN-202 RD). Designed for chefs who demand precision and home cooks who value speed, this isn't just another kitchen gadget—it is a specialized tool engineered with Kyocera’s proprietary Zirconia advanced ceramic. Unlike traditional stainless steel blades that can leave a metallic taste or cause rapid oxidation (browning) in delicate fruits and vegetables, Kyocera’s ceramic blade is chemically inert. Your apples, potatoes, and onions stay fresher, longer. The standout feature of the CSN-202 RD is its effortless versatility. Located on the back of the device is a tactile adjustment dial that allows you to cycle through four distinct thickness levels. Whether you need paper-thin radish garnishes for a salad or thicker cucumber slices for pickling, this tool delivers uniform results every time. The vibrant red body isn't just for aesthetics; it provides high visibility in a busy kitchen environment, while the lightweight, ergonomic handle reduces hand fatigue during high-volume prep work. Security is paramount when dealing with razor-sharp edges. Every Kyocera Adjustable Slicer comes equipped with a custom-fit hand guard. This safety feature allows you to grip even the smallest ends of produce, ensuring maximum yield and zero waste while keeping your fingertips safely away from the Zirconia edge. Elevate your culinary workflow with a tool that combines Japanese engineering with everyday practicality. Learn More

The Ultimate Precision Slicer: Master Every Cut with Kyocera Advanced Ceramics When it comes to kitchen efficiency and food presentation, precision is everything. The Kyocera Black Adjustable Slicer is not just a kitchen tool; it is a specialized instrument crafted from Kyocera’s proprietary Zirconia 206 ceramic. This advanced material is second only to diamonds in hardness, ensuring an edge that stays razor-sharp up to 10 times longer than traditional steel blades. Why Choose Ceramic Over Steel? Traditional steel blades can cause fruits and vegetables to brown rapidly due to metallic ions that catalyze oxidation. Because the Kyocera ceramic blade is chemically inert, it will never rust and will never brown your delicate produce. Whether you are prepping apples for a tart or potatoes for a gratin, your ingredients will maintain their natural color and flavor profile from the first slice to the last. Versatility Meets Safety The intuitive design features a convenient dial on the back, allowing you to quickly cycle through various thickness levels with a simple turn. This eliminates the need for multiple blades and reduces clutter in your kitchen drawers. To ensure a safe experience, every slicer includes a customized hand guard that holds your food securely while shielding your fingers from the blade. Lightweight and easy to clean, this slicer is an essential addition for anyone looking to elevate their culinary prep to a professional standard. Learn More

Double Edged Mandoline slicer from Kyocera is a ceramic blade encased in a black plastic casing with a handle. Great for slicing potatoes, carrots, cucumbers, zucchini and more with ease; just move back and forth. Learn More

Kyocera Wide Adjustable Mandoline a 4" wide angled blade will produce perfect slices in 4 different widths, 0.5 mm, 1.3 mm, 2.0 mm and 3.0 mm, with a turn of a dial. Lightweight ceramic design makes this product both versatile and durable. Includes a hand guard which holds food securely and protects from cuts. Dishwasher safe. Learn More

Precision Engineering Meets Workflow Efficiency The Swissmar Borner V-Prep Mandoline Slicer (V-5000) is more than a simple slicer; it is a dedicated prep station designed for the chef who demands uniform results without the post-prep cleanup. Engineered in Germany, the surgical-grade stainless steel V-blade is set at a specific angle to reduce resistance, allowing you to glide through everything from soft tomatoes to dense root vegetables with minimal effort. Integrated Collection System Unlike standard mandolines that require a separate cutting board or bowl, the V-5000 features a custom-fitted multi-function bowl. By slicing directly into the container, you preserve the juices and integrity of the produce while keeping your workstation pristine. Whether you are preparing 40 lbs of mirepoix or delicate garnishes for service, the V-Prep system ensures that every cut—whether a 3.5mm julienne or a thick potato slice—is identical to the last. Versatility by Design This system utilizes the classic Borner slide-in insert format. By simply swapping inserts, you transition between thick/thin slicing, 3.5mm shreds, and 7mm julienne strips. The V-Prep is the ideal choice for high-volume environments where speed and containment are paramount. It delivers the professional-grade performance of the Borner line in a format that prioritizes organizational efficiency. Learn More

Borner V-Slicer Food Safety Holder is a necessity when it comes to using mandolines and other food slicers. This is a replacement safety holder for the Borner V-Slicer models from Swissmar. Your fingers are completely guarded when using the safety holder. Metal prongs pierce the food with a secure hold, allowing you to glide it along the blade with very little pressure. Learn More

The Super Benriner Mandoline was designed for easy hand slicing, with a choice of cut thicknesses. This model comes with three blades for cutting strips from matchstick to french fries. Lightweight, razor sharp, and one of the few mandolines that has a locking depth adjustments that ensures even thickness on both ends of the cutting blade. Replacement julienne blades are available for purchase. should your ever become lost or damaged.  Made in Japan. Learn More