Kyocera Adjustable Ceramic Mandoline Slicer, Red

Homemade potato chips only crisp evenly when every slice is the same thickness, and that is hard to manage with a knife. The red Kyocera Adjustable Ceramic Mandoline turns out uniform slices at the thickness you choose with the dial on its back, from shavings thin enough to see through to slices sturdy enough for a scalloped potato dish.

Its ceramic blade leaves no metallic taste and will not brown cut apples, pears or onions. Kyocera designed it to work with no set-up. Hook the corner notches over a bowl, press the produce into the hand guard and slide it down the deck.

One question customers ask us is whether the red adjustable slicer is dishwasher safe. According to Kyocera, it is. Rinsing it soon after use keeps potato starch from drying on the blade.

Comparing the Adjustable Models

The black Adjustable Mandoline is identical apart from color. The Wide Adjustable Mandoline has the same thickness settings on a 4-inch blade for broad produce, and the Double-Edged Mandoline cuts one fixed thickness on both strokes.