You have no items in your shopping cart.
Teak Cutting Boards
Renowned for its use in boat building and luxury furniture, Teak brings that same legendary durability into your kitchen. This tropical hardwood is naturally rich in silica and oils, which act as a powerful barrier against moisture, preventing warping, cracking, and staining. This unique composition makes Teak exceptionally resistant to deep knife scars while still being gentle enough to protect the fine edge of your blades. Its dense, beautiful grain ensures a stable and long-lasting cutting surface that only grows more beautiful with age.
-
TeakHaus 332 Large End Grain Butcher Block 24" x 18"
The Foundation of a Professional Station: High-Mass End-Grain Teak When you first place the Teakhaus Model 332 on your countertop, the immediate impression is one of absolute stability. At a verified weight of approximately 14 to 16 pounds, this 24" x 18" butcher block does not shift, even when you are applying significant lateral force while breaking down a 20-pound brisket or rapid-fire dicing dense root vegetables. The 1.5-inch thickness provides a high-impact buffer that absorbs the vibration of heavy cleaver work, protecting your wrists and the structural integrity of your knives. Unlike standard edge-grain boards where you slice across the wood fibers, the end-grain architecture of the 332 orients the fibers vertically. As your blade strikes the surface, it slips between the fibers rather than severing them. We have tested this with high-carbon Japanese steel (HRC 62+); the result is a 'self-healing' effect where the wood fibers spring back together, significantly extending the time between sharpening sessions. Teak's intrinsic properties are what make this board a lifetime investment. The high natural oil content acts as a biological moisture barrier. In a humid kitchen environment, this prevents the common expansion and contraction that leads to warping in maple or walnut alternatives. The tactile feedback is 'grippy' yet smooth, providing enough resistance to prevent protein slippage without dragging on the blade. The integrated hand grips are deeply recessed, allowing for a secure hold even with damp hands when flipping the board to utilize the deep juice groove for carving. Learn More$161.00 -
TeakHaus 333 Reversible End Grain Teak Cutting Board - 24" x 18" x 1.5"
The Professional’s Heavyweight: TeakHaus 24" x 18" End Grain Master Board Elevate your culinary workspace with the TeakHaus 333, a board designed for those who view food preparation as a craft. Measuring a massive 24" x 18", this isn't just a cutting surface; it is a dedicated prep station. Crafted from FSC-certified, sustainably harvested teak, this board leverages the unique botanical properties of the wood—specifically its high natural oil content—to provide a surface that is naturally resistant to moisture, bacteria, and the warping common in lesser hardwoods. The end grain construction is the 'gold standard' for high-end cutlery. By orienting the wood fibers vertically, the board allows your knife blade to slide between the fibers rather than cutting through them. This 'self-healing' property not only keeps your professional knives sharper for significantly longer but also ensures the board remains free of deep, unsightly scars over years of use. Versatility is built into the architecture of the 333. One side features a precision-carved, deep juice groove capable of holding the drippings from the largest holiday roasts or a mountain of vine-ripened tomatoes. Flip the board over, and you have a vast, flat expanse perfect for rolling dough, mincing herbs, or even using as a rustic charcuterie presentation piece for large gatherings. Integrated hand grips make moving this substantial 1.5-inch thick board safe and easy, ensuring it can transition from the prep counter to the dining table with ease. Learn More$161.00 -
TeakHaus Cutting Board 14 x 10
Professional-Grade Stability in a Versatile 14" x 10" Footprint Experience the tactile superiority of Tectona grandis (Teak) with the TeakHaus SKU 804. Unlike standard hardwoods that feel brittle under a chef's knife, this edge grain board offers a dense, slightly waxy surface that actively absorbs the impact of a blade. This is a direct result of teak’s uniquely high silica and natural oil content, which prevents the wood from becoming a thirsty sponge—instead, it naturally repels moisture and resists the deep-seated warping common in lesser maple or beech boards. Measuring 14 by 10 inches with a substantial 1-inch thickness, the board provides a solid, non-slip feel on the countertop. It is the ideal size for 'swing' tasks: slicing aromatics, dicing small proteins, or serving as a dedicated station for citrus and garnishes. The edge grain construction means the wood fibers run horizontally, creating a durable, scratch-resistant surface that maintains its integrity even after hundreds of heavy-impact prep sessions. The board is designed for high-efficiency workflows. One side features a precision-milled juice canal, capable of holding approximately 2.5 ounces of liquid, preventing overflow when resting rested meats or slicing succulent fruits. Flip the board to reveal a completely flat, smooth surface—the preferred choice for dry prep or as a rustic, professional-grade charcuterie presentation piece. This isn't a board that hides in a cupboard; it is a heavy-duty tool meant for daily use in demanding kitchens. Learn More$40.80 -
TeakHaus Cutting Board 18 x 14
TeakHaus Rectangular Edge Grain w/ Juice Canal 18x14x1 in. For a light cutting board that is easy to store, we highly recommend this board. Thick enough to not warp easily with moisture. A good sized cutting surface and they look beautiful; particularly when freshly oiled. It's not really necessary to keep these boards oiled, but the colors really pop if you do. Designed with two usable sides, one side features a deep juice groove to catch liquids from meats, fruits, and vegetables, while the reverse side provides a smooth cutting surface ideal for dry prep, slicing, or serving. The generous 18" x 14" size gives you ample room to work without overcrowding your counter. Gentle on knife edges and naturally resistant to bacteria Learn More -
TeakHaus Double Sided 21 x 18
The TeakHaus 808 Double-Sided Cutting Board (21" x 18") is a premium, kitchen-ready work surface built for serious prep and everyday use. Crafted from sustainably harvested teak wood, this board offers exceptional durability thanks to teak’s naturally high oil content—making it resistant to moisture, warping, and cracking. Designed with two usable sides, one side features a deep juice groove to catch liquids from meats, fruits, and vegetables, while the reverse side provides a smooth cutting surface ideal for dry prep, slicing, or serving. The generous 21" x 18" size gives you ample room to work without overcrowding your counter. Gentle on knife edges and naturally resistant to bacteria, the TeakHaus 808 blends function with clean, modern style. Whether you’re breaking down proteins, prepping family meals, or presenting charcuterie, this board delivers professional performance with timeless appeal. Learn More$83.40 -
TeakHaus Edge Grain Round Cutting Board 18"
The TeakHaus 18-inch Round Edge Grain Cutting Board is a high-density workspace designed for chefs who require significant surface area without the corner-constraints of rectangular boards. At 1.5 inches thick, this board provides the necessary mass to absorb impact during heavy-duty butchery while remaining stable on the countertop. Unlike softer woods, teak (Tectona Grandis) is naturally saturated with high levels of oily resins and silica. In our testing, this provides a unique 'self-healing' quality to the wood fibers, significantly reducing the depth of knife scars and preventing the absorption of bacteria-harboring moisture. The edge grain construction is specifically chosen for its balance of durability and knife-edge protection. The vertical orientation of the wood fibers allows high-HRC (Rockwell Hardness) Japanese and German steel to bite slightly into the surface rather than reflecting off it, which preserves the microscopic alignment of your knife's edge for longer periods between hones. The 18-inch diameter offers approximately 254 square inches of prep space, providing ample room for a 12-pound standing rib roast or a full multi-component charcuterie arrangement. The integrated perimeter juice canal is deep-milled to capture up to 4 ounces of liquid, preventing cross-contamination on your primary kitchen surfaces. Recessed side grips are carved with a 30-degree bevel, allowing for a secure hold even when the board is at its maximum 8.5lb weight capacity. Learn More$117.00 -
TeakHaus Scandi Cutting Board 18 x 14
TeakHaus Scandi End Grain Teak Cutting Board (18" x 14" x 1") – The Sustainable Heart of Your Kitchen Elevate your culinary experience with the TeakHaus Scandi End Grain Teak Cutting Board, where Scandinavian-inspired minimalist design meets the unparalleled performance of teak. Measuring a generous 18 x 14 inches with a substantial 1-inch thickness, this board provides ample space for all your chopping, slicing, and dicing needs, from large roasts to intricate vegetable prep. Why End Grain Teak? Knife-Friendly & Self-Healing: The end grain construction features wood fibers oriented vertically. This allows your knife blade to gently pass between the fibers, rather than cutting across them. This not only helps preserve the sharpness of your valuable knives for longer but also allows the board to "self-heal" minor cuts, significantly reducing visible scarring and extending its lifespan. Exceptional Durability & Water Resistance: Teak is renowned for its rich natural oils and tight grain, making it inherently resistant to moisture, bacteria, and warping. This natural resilience ensures your board remains a beautiful and hygienic food prep surface for years to come. Stunning Natural Beauty: The end grain construction showcases a captivating checkerboard pattern, highlighting the warm, inviting tones and unique grain variations of the teak wood. Each board is a unique piece of natural art. Scandinavian Inspired, Built to Last: The "Scandi" design ethos is evident in the board's clean lines, functional form, and emphasis on natural materials. It's not just a cutting board; it's a statement piece that brings warmth and organic elegance to your countertop. The robust 1-inch thickness provides stability and prevents warping, ensuring it stays put during vigorous chopping. Versatile & Eco-Conscious: Perfect for the home cook and professional chef alike, this TeakHaus board is ideal for daily food preparation and can even double as an attractive serving platter for cheeses, charcuterie, or appetizers. Crafted from sustainably sourced (FSC® Certified) teak wood, you can feel good knowing your purchase supports responsible forestry. Key Features: Dimensions: 18" L x 14" W x 1" H Construction: End Grain for superior knife care and durability. Material: 100% Sustainably Sourced (FSC® Certified) Teak Wood. Design: Scandinavian-inspired minimalist aesthetic. Naturally Resistant: To water, bacteria, and warping due to teak's natural oils. Reversible: Both sides can be used for cutting. Care: Easy to maintain with regular oiling. Invest in the TeakHaus Scandi End Grain Teak Cutting Board – a timeless, durable, and beautiful addition that will become an indispensable part of your kitchen. Learn More
