Victorinox Hardwood 6 in. Curved Wide Semi-Stiff Boning Knife

Curved, Wide Blade – Designed for smooth, controlled cuts around bones and joints.

Semi-Stiff Flexibility – Strikes a perfect balance between firmness and maneuverability.

Great for Deboning & Filleting – Ideal for deboning poultry, trimming other meats, and filleting fish.

Multi-Purpose Use – Can also double as a sturdy, sharp steak knife.

High-Carbon Stainless Steel – Offers long-lasting sharpness and excellent edge retention.

Classic Hardwood Handle – Provides a comfortable, secure grip with a traditional aesthetic.

6-Inch Length – Versatile size suitable for both home cooks and professionals.

Trusted Quality – Built by Victorinox, renowned for precision and durability.