Victorinox Fibrox Pro 12 in. Butcher Knife

A must-have for any butcher shop or meat room, this butcher knife excels at slicing through skin, cartilage, and small bones with ease. Built for outstanding durability, Victorinox knives last up to 60% longer than standard blades—making this a reliable workhorse. Its stamped construction also offers excellent performance at a budget-friendly price.


Made from high-carbon stainless steel, this knife features a durable blade designed for smooth, precise cuts. The pointed tip easily pierces tough proteins, while the 12" length makes it ideal for handling large quantities with efficiency.


This knife is equipped with a durable, slip-resistant Fibrox handle, thoughtfully contoured to provide a secure and comfortable grip—making it easier to handle demanding food prep tasks with confidence.

SKU: 5.7403.31

Availability: In stock

$83.00
  • Details

    Victorinox Fibrox knives feature non-slip, contoured handles and a superior sharp edge. Long-lasting and high-quality, these knives are a smart choice for any kitchen!

    Perfect for cutting, sectioning, and trimming meat in restaurant kitchens and butcher shops
     
    Pointed tip helps pierce pieces of meat
     
    Length allows you to cut large pieces of product at one time
     
    Durable, black, slip-resistant Fibrox handle
     
    Made from high-carbon stainless steel
     
    Sharp, high-quality blade won't discolor or corrode
     
    Victorinox lasts up to 60% longer than typical knives

    Additional Info

    Blade Length (Inches) 12 in.
    Blade Length (mm) No
    Blade Width (inches) 2.09
    Grind No
    Steel Type No
    Rockwell Hardness No
    Stainless Yes
    Handle Material No
    Spine Thickness (mm) No
    Brand Victorinox
    Country of Manufacture
    SKU 5.7403.31
    Manufacturer's Part Number 5.7403.31
    Manufacturer's Suggested Retail Price No

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