Suncraft Senzo Black 6.6-inch (167mm) Santoku

A santoku is the Japanese all-purpose knife, and the 6.6-inch Senzo Black santoku sets that shape in black Damascus steel over a VG10 core. Its flatter edge and rounded tip favor straight-down chopping and forward push cuts through vegetables and boneless meat, and the edge holds exceptionally well without frequent honing.

A tsuchime, or hammered, texture covers the blade face, and the tall blade gives knuckle clearance on the board. Suncraft finishes each blade with a dark wave pattern, so no two knives look alike. Its octagonal pakkawood handle tapers toward the blade, is set off by a white ring and fits comfortably in either hand. It is a versatile primary knife for a home cook, and an eye-catching gift for anyone who enjoys Japanese knives. A santoku of this length also stores neatly on a magnetic strip.


A Smaller Santoku

The 5.6-inch Small Santoku suits small boards and light prep.

SKU: BD-04

Availability: In stock

$230.00
  • Details

    Specifications

    • Model: BD-04
    • Series: Senzo Black
    • Type: Santoku
    • Blade length: 6.6 inches (167mm)
    • Steel: VG10 stainless steel core with black-treated Damascus cladding
    • Hardness: 61 HRC
    • Edge: 50/50 double bevel
    • Blade finish: Black Damascus wave pattern with tsuchime (hammered) texture; each blade unique
    • Handle: Octagonal brown and black pakkawood (resin-laminated wood) with white fiber ring
    • Made in: Seki, Japan

    Senzo Black Knives

    KnifeBladeBest for
    Paring Knife3.1 in. (80mm)Peeling, garnish
    Petty Knife4.7 in. (120mm)Small prep, fruit
    Small Santoku5.6 in. (143mm)Small boards, light prep
    Bunka Knife6.5 in. (165mm)Vegetables, tip work
    Santoku6.6 in. (167mm)All-purpose push cuts
    Chef’s Knife7.9 in. (200mm)All-purpose
    Bunka Knife7.9 in. (200mm)Larger vegetables, protein
    Sashimi Knife8.3 in. (210mm)Fish, thin slicing
    Bread Knife8.7 in. (220mm)Crusty bread

    For how each shape is used, see our Kitchen Knife Shapes guide.


    Care

    Hand wash with warm water and a mild detergent, then dry the knife right away; Suncraft advises against the dishwasher. Use a wood or soft plastic cutting board, keep the edge away from bones and frozen food, and maintain it on whetstones. The black finish is a surface treatment, so avoid abrasive pads on the blade face.

    Additional Info

    Blade Length (Inches) 6.6 in.
    Blade Length (mm) 167 mm
    Blade Width (inches) 1.75
    Grind 50/50 Bevel
    Steel Type VG10
    Rockwell Hardness 61
    Stainless Yes
    Handle Material Brown and Black Pakkawood with White Fiber Spacer
    Spine Thickness (mm) 2
    Brand Suncraft
    Country of Manufacture Japan
    SKU BD-04
    Manufacturer's Part Number BD-04
    Manufacturer's Suggested Retail Price No

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