Minonokuni Take 270mm Yanagiba

The Minonokuni Také 270mm Yanagi is a traditional Japanese slicer, hand-forged from pure carbon steel and crafted with a single bevel edge for exceptional sharpness. Designed for precision slicing of fish and meats, this Yanagiba produces clean, effortless cuts that preserve the natural texture and flavor of your ingredients.


At 270mm, this knife offers excellent balance and control, making it an ideal choice for both skilled home cooks and professional chefs. Its size is versatile enough for delicate sashimi work yet long enough to handle filleting and portioning with ease.

SKU: Take-1560

Availability: In stock

$220.00
  • Details

    Key Features:

    • 270mm blade length – versatile and balanced for control
    • Hand-forged from pure carbon steel
    • Single bevel edge for ultra-fine, precise cuts
    • Traditional Japanese Yanagi design for fish and meat slicing

    Perfect for chefs seeking a finely tuned, professional-grade tool, the Minonokuni Také 270mm Yanagi delivers the performance and craftsmanship expected from authentic Japanese blades.

    Additional Info

    Blade Length (Inches) 10.6 in.
    Blade Length (mm) 270 mm
    Blade Width (inches) No
    Grind Urasuki Chisel
    Steel Type White #2 Carbon Steel
    Rockwell Hardness 60-62
    Stainless No
    Handle Material Oiled Japanese Magnolia (Ho) Wood with a Buffalo Horn Ferrule
    Spine Thickness (mm) No
    Brand Minonokuni
    Country of Manufacture Japan
    SKU Take-1560
    Manufacturer's Part Number 1560
    Manufacturer's Suggested Retail Price $194.00

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