Mac Chef Series 6 inch Boning Knife

The MAC Chef Series 5.9 inch (150mm) Boning Knife has a large contoured pakkawood handle that can be easily held in a standard or reverse grip. The blade is straight along the spine with a cutting edge that curves to meet the tip. This blade shape can be easily maneuvered around bones, through joints and along a fat cap. Well-suited for work with meat, fish or poultry, the MAC Chef Series Boning Knife is a great choice for cooks, cutters, hunters or fishermen. Made using high-quality Japanese AUS-8 steel this knife has much better edge retention than most boning knives, but can steel be sharpened with a honing steel. This is a very practical knife choice for professionals looking for high performance at a mid to low price point.


Availability: In stock

  • Details

    MAC Chef Series 5.9 inch (150mm) Boning Knife Specifications:

    • Overall Length (with Handle): 11.25 inches
    • Weight: 3.9 ounces
    • Edge Grind: 15° 
    • Made in Japan
    • 25 Year Manufacturer Warranty

    Additional Info

    Blade Length (Inches) 6 in.
    Blade Length (mm) 150 mm
    Grind 50/50 Bevel
    Steel Type AUS8
    Rockwell Hardness 58/59
    Brand Mac
    SKU BNS-60
    Manufacturer's Part Number BNS-60

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