F. Dick Red Spirit 6-Piece Chef Set with Roll Bag

This Red Spirit kit puts the basic tools for professional and serious home cooking into a hard-wearing roller bag. It suits a culinary student, a new line cook or a cook who travels to cook.

The bag is made of water-repellent, washable synthetic fiber, so it cleans easily after a shift. Its flexible mesh compartments fit a wide variety of knife and tool handles, which lets the kit grow as the cook adds knives. The knives cover chopping, filleting, boning and paring, with a fork and tweezers for carving and plating.

The roller bag closes around the knives for the commute to class or the kitchen, and the tools stay organized for each shift.

Individual pieces are also sold singly, including the Red Spirit 8.5-inch chef’s knife and the Red Spirit flexible boning knife. For barbecue, the Red Spirit Pit Master BBQ set takes a different selection. A EuroCut 12-inch Round Regular Cut Steel keeps the edges aligned.

SKU: D8 1767 00

Availability: In stock

$317.85
  • Details

    Specifications

    • Includes: Chef’s knife (21 cm), flexible filleting knife (18 cm), paring knife (9 cm), boning knife (15 cm), forged meat fork, buffet tweezers, roller bag
    • Bag: Water-repellent, washable synthetic fiber; 50 x 43 cm (19.7 x 16.9 inches)
    • Steel: X50CrMoV15 high-alloy stainless steel, ground extra slim
    • Hardness: 56 HRC
    • Handle: Round, Asian-inspired, non-slip red plastic
    • Made in: Germany
    • Item number: 8176700

    Red Spirit Knives Compared

    Sets: the Red Spirit 6-piece chef set and the Red Spirit Pit Master BBQ set. Our kitchen knife shapes guide explains each shape.

    KnifeLengthBest for
    Red Spirit 3.5-inch Paring Knife3.5 in. (9 cm)Peeling, small cuts
    Red Spirit 6-inch Curved Flexible Boning Knife6 in. (15 cm)Poultry and fish, flexible
    Red Spirit 7-inch Granton Edge Santoku7 in. (18 cm)Vegetables; granton edge
    Red Spirit 7-inch Slicing Chinese Cleaver7 in. (18 cm)Vegetable slicing and chopping
    Red Spirit 7-inch Chopping Cleaver7 in. (18 cm)Heavier chopping, small bones
    Red Spirit AJAX 8-inch Chef’s Knife8 in. (20 cm)Brisket, pork shoulder, heavy prep
    Red Spirit 8-inch Carving Knife8 in. (21 cm)Thin, even slices of meat
    Red Spirit 8.5-inch Chef’s Knife8.5 in. (21 cm)All-round chef’s knife
    Red Spirit 8.5-inch Tanto Knife8.5 in. (21 cm)Precise slicing and scoring
    Red Spirit Hektor 10-inch Granton Edge Scimitar10 in. (26 cm)Trimming and portioning meat
    Red Spirit 10-inch Bread Knife10 in. (26 cm)Bread and pastry

    Tips for Best Results

    Hone before each use on a steel; our honing rod guide explains the technique. Cut on wood or soft synthetic boards to protect the thin edge.


    Care

    F. Dick says never to put its knives in the dishwasher. Wash by hand in warm water right after use, and dry the blade with a soft cloth.

    Additional Info

    Blade Length (Inches) No
    Blade Length (mm) No
    Blade Width (inches) No
    Grind No
    Steel Type X50CrMoV15
    Rockwell Hardness 56
    Stainless Yes
    Handle Material No
    Spine Thickness (mm) No
    Brand Friedrich Dick
    Country of Manufacture Germany
    SKU D8 1767 00
    Manufacturer's Part Number 8176700
    Manufacturer's Suggested Retail Price $489.00

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