Matfer Bourgeat Kitchen Tools

The Matfer Bourgeat Exoglass Thermometer Spatula has a two-piece construction made of a spatula and thermometer, that makes it a handy tool for all your baking and cooking needs and eliminates the need to juggle a thermometer and spoon at the same time. This dual use spatula/thermometer is designed to allow you to control and eye the temperature while melting chocolate, stirring sauces, or cooking many any other ingredients. Learn More

The Indestructible Workhorse for Every Kitchen Task Meet the tool professionals swear by: the Matfer Bourgeat 13 3/4-inch Exoglass Spatula. This is not just another kitchen utensil; it's a high-performance instrument engineered in France for superior durability and function. Crafted from Matfer's proprietary Exoglass composite material, this spatula is rigid enough to handle heavy batters yet flexible enough for precise scraping. It is designed to withstand extreme temperatures up to 430°F (220°C), ensuring it will never melt, warp, or lose its shape in the heat of the moment. The seamless, one-piece construction is a critical feature, promoting ultimate hygiene by leaving no space for food particles or bacteria to accumulate. This non-porous material will not absorb stains or odors, keeping it pristine use after use. It's strong enough for demanding commercial kitchens but is also perfectly safe for your delicate non-stick pans. Comfortable to hold and easy to clean, this Exoglass spatula is a true one-time purchase, replacing countless lesser tools with its unparalleled longevity and performance. Learn More

This sturdy spatula replaces wooden spoons with hygienic Exoglass, a Matfer patented product
11 7/8 in length Made In France Learn More

The Ultimate High-Performance Spatula for the Modern Kitchen Discover the unmatched durability and performance of the Matfer Bourgeat 10-inch Exoglass Spatula. Designed for the relentless pace of professional kitchens yet perfect for the discerning home cook, this spatula is crafted from Matfer's exclusive Exoglass composite material. This innovative, non-porous material is engineered to withstand extreme temperatures up to 430°F (220°C) without warping, discoloring, or melting. Its rigid yet flexible design makes it the ideal tool for a multitude of kitchen tasks, from scraping the last bit of batter from a bowl to stirring rich sauces and sautéing vegetables. The one-piece construction eliminates crevices where food and bacteria can hide, making it exceptionally hygienic and easy to clean. Unlike wood, it won't splinter or absorb odors, and unlike soft silicone, it provides the strength needed for heavy-duty use while remaining safe for non-stick cookware. Ergonomically designed for comfort, this spatula is a durable, reliable, and essential tool built to last a lifetime. Learn More

Crafted for durability and performance, this strong and sturdy spatula is made from robust, non-deformable Exoglass material. Withstanding heat up to 430°F, it is perfect for high-temperature cooking and specially designed to protect the surface of non-stick cookware. Its seamless monobloc construction ensures long-lasting reliability and easy handling in any kitchen. Learn More

Indestructible Composite Grip: Safe on Nonstick, Tested for the Line Uncompromising Non-Scratch Control for Demanding Kitchens Standard utility tongs present an immediate dilemma in busy kitchens: stamped stainless steel edges gouge expensive PTFE coatings and strip delicate seasoning off carbon steel skillets, while cheap silicone and consumer nylon tongs warp, melt, or split at the spring hinge under heavy line use. The Matfer Bourgeat Exoglass Tongs (SKU: 112425) solve this challenge through advanced material science. Formed in France from Matfer's proprietary Duolon polyamide composite material, these 11.5-inch tongs provide rigid structural stability and precision grasping power without a single sharp edge or metallic contact point. Whether you are flipping delicate skin-on Dover sole fillets in a ceramic skillet, rotating searing chicken breasts in a commercial sauteuse, or plating long strands of pasta directly from high-heat boiling water, Exoglass delivers relentless durability. It withstands continuous operational temperatures up to 430°F (220°C), resisting thermal degradation, softening, and warping even when rested momentarily against hot pan rims. Monobloc Hygiene Built for High-Volume Service Commercial health inspections demand strict cross-contamination control. Standard locking tongs feature coiled internal metal springs and overlapping slide rivets that trap raw animal proteins, coagulated grease, and dish machine rinse water. The Matfer Bourgeat 112425 eliminates mechanical failure points entirely with its seamless, one-piece molded monobloc form. Certified by France's NF hygiene standards and fully dishwasher safe, the continuous composite body features no crevices for bacterial colonization. At 11.5 inches in total length with a 3.25-inch maximum grip profile, these tongs offer the ideal balance between hand clearance and tactile responsiveness. The natural spring-back tension of the polyamide structure is calibrated to reduce hand fatigue during 10-hour prep marathons, giving culinary professionals and serious home cooks instant, non-slip manipulation of delicate ingredients. Learn More

This press opens 180 degrees which makes filling and cleaning it exceptionally easy. The handles on either side of the mold provide a stable base for your hands to push on when cutting dough. These handles also help close and open the mold to press and retrieve the product. This set comes with three different molds to give you a range of sizes to choose from, depending on which products you wish to make. To use this press, roll out your dough to your desired thickness. Open the mold and set it down on the dough with the curved side up. Use the handles to push down and apply pressure to cut a circular section of dough. Take this section of dough and place it on top of the mold. Fill the center of the mold with cheese, meat, veggies, fruits, or anything else your guests might like. Using the handles, close the mold as you would a book and press firmly to seal the dough along the edges. Cut any excess dough that spills over the mold and open it to extract your perfectly formed product. Learn More

Matfer Mussel Pot made of black enameled steel with stainless steel rim. Lid on top for empty shells. With double handles. 1.5 ltrs. Diameter 180mm. Dishwasher safe. Made in France. Learn More

Professional Precision: The Matfer Bourgeat 8" Exoglass Medium Sieve In the high-pressure environment of a professional kitchen, equipment failure isn't just an inconvenience—it's a service-stopper. The Matfer Bourgeat Medium Sieve (SKU: 017365) is the definitive answer to the weaknesses of traditional metal and plastic strainers. Crafted in France, this sieve utilizes proprietary Exoglass™ material, a specialized composite engineered to maintain its structural integrity even when exposed to extreme temperatures. Unlike traditional handles that conduct heat and cause operator fatigue, the Matfer Exoglass handle is ventilated and stays cool to the touch. This allows you to dip the sieve directly into simmering stock pots or boiling liquids to retrieve product without the risk of burns. The medium-gauge stainless steel mesh is specifically tensioned for versatility, making it the ideal tool for washing delicate berries, straining heavy stocks, or sifting dry ingredients like flour and cocoa with effortless consistency. This is more than a strainer; it is a lifetime investment in culinary efficiency, designed to meet the strict hygiene and performance standards of world-class kitchens. Learn More