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Whips and Whisks
From the lightest, most voluminous meringues to the silkiest, lump-free sauces, the right whisk is the essential tool for controlling texture. This is not simply a tool for stirring; it is an instrument of aeration and emulsification. For incorporating the maximum amount of air into egg whites or cream, the broad wires of a balloon whisk are indispensable. When you need to create a perfectly smooth roux or deglaze a pan, the design of a flat whisk provides superior contact with the surface of the pot. Crafted from durable stainless steel, each whisk in this collection is designed for performance, balance, and the power to transform the texture of your ingredients.
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Matfer Bourgeat 17 3/4 in. Rigid Wire Exoglass Whip
The Apex of Professional Mixing Engineering In a commercial kitchen, a whisk is not just a tool; it is an extension of the chef's arm. The Matfer Bourgeat 17 3/4" Rigid Wire Exoglass Whip (SKU: 111036) is specifically designed to eliminate the common failure points of traditional whisks. While standard balloon whisks fail when faced with dense ingredients, this 'Rigid Wire' model is reinforced to maintain its structural integrity through the thickest mashed potatoes, heavy béchamel, and dense pastry batters. The Exoglass Advantage What sets this whip apart is the proprietary Exoglass® handle. Unlike metal handles that conduct heat and burn the hand, or wood handles that harbor bacteria, Exoglass is a non-porous, composite material that is heat-resistant up to 430°F. It remains cool to the touch even when working over high-flame burners or steam jackets. The handle is ergonomically shaped to reduce wrist fatigue during extended mixing sessions, providing a secure, non-slip grip even when hands are wet or greasy. Permanent Sanitation & Strength One of the greatest risks in a professional kitchen is wire detachment or debris trapped in the handle socket. Matfer Bourgeat solves this by heat-molding the stainless steel spring wires a full third of the way into the Exoglass handle. This creates a hermetic seal that is 100% waterproof and prevents the growth of bacteria. Because the wires are made of high-tension spring steel, they flex under pressure but snap back to their original 'Gold Standard' alignment every time, ensuring consistent aeration and blending for years of service. Learn More$71.00 -
Matfer Bourgeat 10 in. Piano Wire Exoglass Whip
A Matfer Bourgeat 10 in. Piano Wire Exoglass Whip is excellent for whisking together ingredients. Made with stainless steel spring wires that maintain their shape. Heat resistant up to 430F. Learn More -
Matfer Bourgeat 12 in. Piano Wire Exoglass Whip
The Matfer Bourgeat 12 in. Piano Wire Exoglass Whip is an excellent for whisking together ingredients of any kind. Made with stainless steel spring wires that maintain their shape. Heat resistant up to 430F. If you were to own only one whisk this is the best choice! Learn More$38.25 -
Matfer Bourgeat 14 in. Piano Wire Exoglass Whip
The Matfer Bourgeat 14-inch Piano Wire Exoglass Whip (Model 111024) is not a standard kitchen utility; it is a precision-engineered tool designed for the specific rigors of a professional saucier or pastry chef. Unlike cheap hardware-store whisks that warp or lose their tension after a few heavy shifts, this whip utilizes high-tensile stainless steel spring wires. These 'shape memory' wires are designed to flex under resistance and snap back to their original configuration instantly, ensuring consistent aeration for egg whites, meringues, and delicate emulsions. The true innovation lies in the Exoglass® handle. This proprietary composite material is waterproof, heat-resistant up to 430°F, and virtually indestructible. For the professional chef working over high-output burners, the handle acts as a thermal insulator, preventing the heat from the wires from reaching your hand—even during a long reduction of a demi-glace or a vigorous zabaglione. The handle is ergonomically designed with a distinct bulge at the base, ensuring a secure grip even when hands are wet or oily. Whether you are reaching into a deep stockpot or working in a wide mixing bowl, this 14-inch whip provides the leverage and reach required for high-volume prep. Manufactured in France to the highest culinary standards, it is fully dishwasher safe and built to survive the aggressive cleaning cycles of a commercial kitchen. Learn More$40.50 -
Matfer Bourgeat 16 in. Piano Wire Exoglass Whip
The Matfer Bourgeat 16 in. Piano Wire Exoglass Whip is excellent for whisking together ingredients. Made with stainless steel spring wires that maintain their shape. Heat resistant up to 430F. Learn More$46.50 -
Matfer Bourgeat 18 in. Piano Wire Exoglass Whip
The Matfer Bourgeat 18 in. Piano Wire Exoglass Whip is excellent for whisking together ingredients. Made with stainless steel spring wires that maintain their shape. Heat resistant up to 430F. Learn More$59.00 -
Matfer Bourgeat 17 3/4 in. Balloon Shaped Exoglass Egg Whisk
The Matfer Bourgeat 17 3/4 in. Balloon Shaped Exoglass Egg Whisk is excellent for whipping eggs. Made with stainless steel spring wires that maintain their shape. Learn More -
Matfer Bourgeat 15 3/4 in. Rigid Wire Exoglass Whip
The Matfer Bourgeat 15 3/4 in. Rigid Wire Exoglass Whip is excellent for preparing mashed potatoes and alike. Made with stainless steel spring wires that maintain their shape. Learn More$69.00 -
Matfer Bourgeat Exoglass Spiral Whisk | Professional 13.375" Hinged Flat-Head Sauce Whisk
Precision Engineering for the Perfect Emulsion: The Matfer Bourgeat Exoglass Spiral Whisk In the high-stakes environment of a professional kitchen, the difference between a silky Crème Patissiére and a scorched disaster is often the tool in your hand. The Matfer Bourgeat Spiral Whisk (SKU: 111055) is not a standard kitchen whip; it is a specialized instrument of precision. By combining the legendary durability of the Matfer Piano Whisk with an innovative, hinged flat-head design, this whisk ensures that every millimeter of your pot or pan is reached. At the heart of this tool is the proprietary Exoglass® handle. Developed by Matfer in France, this composite material is a favorite among executive chefs for its non-porous, waterproof nature. Unlike stainless steel handles that can become slippery or wooden handles that harbor bacteria, Exoglass remains comfortable and sterile. It is heat resistant up to 430°F, meaning it won't warp or degrade when resting against the side of a hot pan during a reduction. The flared pommel is a subtle but vital ergonomic addition, preventing the whisk from sliding into deep stockpots. The 3.5" diameter hinged head is made of premium stainless steel, featuring a flexible, rotating spiral. This design allows the whisk to lie flat against the bottom of the pan, maintaining constant contact as you stir. This is the 'secret weapon' for delicate milk-based sauces, gravies, and Pate de Fruit, where agitation at the very base of the vessel is required to prevent burning. Whether you are working in a high-volume bakery or a Michelin-starred saucier station, this whisk delivers the consistency and hygiene (NSF Certified) that modern culinary standards demand. Learn More$91.00
