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Details
All-in-One Hybrid Design: Combines chef’s knife versatility, boning knife precision, and slicer performance in a single blade.
Hollow-Edge (Granton) Finish: Reduces drag and improves food release when slicing proteins and vegetables.
Clipped Tip: Ideal for trimming, filleting, and detailed work around joints and connective tissue.
Double-Bolster Construction: Rear bolster shifts balance into the hand for improved control and reduced fatigue.
Ergonomic Ikon Handle: Contoured design enhances comfort during extended use.
Precision-Forged Steel: X50CrMoV15 stainless steel hardened to 58 HRC for durability and edge stability.
PEtec Edge Geometry: Approximately 14° per side for sharp, consistent cutting performance.
Additional Info
| Blade Length (Inches) | 7 in. |
|---|---|
| Blade Length (mm) | 180 mm |
| Blade Width (inches) | 1.6 |
| Grind | Granton/Kullenschliff |
| Steel Type | X50CrMoV15 |
| Rockwell Hardness | 58 HRC |
| Stainless | Yes |
| Handle Material | Resilient synthetic handle, riveted |
| Spine Thickness (mm) | 2.3 |
| Brand | Wusthof |
| Country of Manufacture | Germany |
| SKU | 1040334318 |
| Manufacturer's Part Number | 1040334318 |
| Manufacturer's Suggested Retail Price | $0.00 |
