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Details
> 5-inch narrow, curved blade for precise cuts and maneuverability
> Flexible stainless steel blade ideal for delicate boning and trimming tasks
> Perfect for poultry, fish, and removing silver skin from meat
> Black Fibrox Pro dual-grip handle offers a secure, slip-resistant hold
> Ergonomic design ensures comfort during extended use
> NSF certified and dishwasher safe for easy cleaning
> Trusted by professionals in kitchens and meat processing
Additional Info
| Blade Length (Inches) | 6 in. |
|---|---|
| Blade Length (mm) | No |
| Blade Width (inches) | No |
| Grind | 50/50 Bevel |
| Steel Type | Martensitic Stainless Steel |
| Rockwell Hardness | 55/56 |
| Stainless | Yes |
| Handle Material | Black Fibrox Pro Dual-Grip Non-Slip Handle |
| Spine Thickness (mm) | No |
| Brand | Victorinox |
| Country of Manufacture | Switzerland |
| SKU | 5.6613.15D |
| Manufacturer's Part Number | 5.6613.15D |
| Manufacturer's Suggested Retail Price | $36.00 |
