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Details
Precision, control, and durability all in one blade. The Victorinox 7" Fillet Knife is designed for clean, effortless cuts whether you’re filleting and skinning fish or trimming and boning meats. Its balanced flexibility provides just the right amount of give—firm enough for accuracy, yet agile enough to glide along bones and skin. Built with Victorinox’s renowned Swiss craftsmanship, this knife delivers professional performance for chefs, butchers, and serious home cooks alike.
Additional Info
| Blade Length (Inches) | 7 in. |
|---|---|
| Blade Length (mm) | 180 mm |
| Blade Width (inches) | No |
| Grind | 50/50 Bevel |
| Steel Type | Martensitic Stainless Steel |
| Rockwell Hardness | 56 |
| Stainless | Yes |
| Handle Material | Fibrox |
| Spine Thickness (mm) | No |
| Brand | Victorinox |
| Country of Manufacture | Switzerland |
| SKU | 5.3703.18 |
| Manufacturer's Part Number | 40710 |
| Manufacturer's Suggested Retail Price | $43.00 |
