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Details
- High-Carbon Stainless Steel Blade: The 6-inch blade is stamped from cold-rolled steel, resulting in a lighter, narrower blade that holds its edge exceptionally well.
- Controlled Flexibility: Engineered with the perfect amount of flex to navigate tight joints and separate meat cleanly from the bone.
- Fibrox Pro Non-Slip Handle: The ergonomic, thermoplastic handle provides a secure and comfortable grip for maximum control and safety during intricate tasks.
- NSF Certified: Meets the strict public health and safety standards for use in commercial kitchens.
- Includes Leather Sheath: A durable, high-quality leather sheath is included to protect the blade and ensure safe storage and transport.
- Blade Shape: Features a straight spine and a sharp, pointed tip for piercing and detailed trimming.
- Origin: Expertly crafted in Switzerland.
Additional Info
| Blade Length (mm) | No |
|---|---|
| Blade Width (inches) | No |
| Grind | No |
| Steel Type | No |
| Rockwell Hardness | No |
| Stainless | Yes |
| Handle Material | No |
| Spine Thickness (mm) | No |
| Country of Manufacture | |
| SKU | 40513+30215 |
| Manufacturer's Suggested Retail Price | No |
