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Knives
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Suncraft Senzo Twisted Octagon Knife Set
Suncraft SENZO Twisted Octagon Knife Set, a masterful blend of modern innovation and traditional Japanese craftsmanship. Designed for both beauty and performance, this series features a gently twisted octagonal white pakkawood handle, offering an ergonomic grip that feels as stunning as it looks. The blades are crafted with 32 layers of Damascus cladding, encasing a VG-10 core that delivers exceptional sharpness and edge retention. Precision-forged for durability and effortless cutting, these knives maintain their razor-sharp edge without the need for frequent honing. Whether you're a professional chef or a home cook, the Suncraft SENZO Twisted Octagon knives provide unparalleled comfort, balance, and cutting performance, making every slice a work of art. Learn More -
Suncraft Twisted Octagon 210mm Sujihiki
The Suncraft Twisted Octagon 210mm Sujihiki is your indispensable instrument for transforming roasts, cured meats, and especially fish into culinary masterpieces. From carving succulent holiday roasts and delicate gravlax to preparing wafer-thin slices of charcuterie or executing flawless sashimi cuts, its specialized design ensures perfectly even, beautiful, and pristine slices every single time. Its thin, long blade, coupled with the ergonomic handle, empowers you to achieve professional-grade results with confidence and grace. Learn More$250.00 -
Suncraft Twisted Octagon 240mm Chef Knife
The Senzo Twisted Octagon 9.4 in. (240mm) Chef Knife is made with premium VG-10 steel and features a very unique 33 layer Damascus pattern. This line of Senzo knives by Suncraft is highlighted by a unique extra long pakkawood handle with a twist design. Twisted Octagon knives by Suncraft are made so thin that any knife in this series should be able to slice even sashimi with ease. Learn More$320.00 -
Suncraft Twisted Octagon 200mm Chef Knife
Combining traditional Japanese craftsmanship with modern elegance, the Suncraft Senzo Twisted Octagon Chef Knife is designed for cooks who appreciate both exceptional performance and distinctive style. At the heart of the knife is a premium VG-10 stainless steel core, renowned for its outstanding edge retention, corrosion resistance, and ease of maintenance. The blade is clad in 33 layers of Damascus steel, creating a striking flowing pattern that makes each knife uniquely beautiful. Expertly crafted in Seki City, Japan—one of the world's most respected centers of blade making—the knife features an exceptionally thin blade profile that glides effortlessly through vegetables, proteins, and delicate ingredients with remarkable precision. What truly sets this series apart is its distinctive Twisted Octagon handle. Crafted from durable white Pakkawood and accented with a red ring, the elongated handle provides a comfortable, secure grip while offering excellent balance and control. The subtle twist design not only creates a unique visual appeal but also enhances handling during extended prep sessions. Features: 7.8 in. (200mm) chef knife for versatile kitchen tasks
VG-10 stainless steel core for excellent edge retention
33-layer Damascus steel cladding with a unique pattern
Ultra-thin blade geometry for effortless cutting performance
Distinctive white Pakkawood Twisted Octagon handle with red accent ring
Hardened to approximately HRC 60
Handcrafted in Seki City, Japan Learn More$280.00 -
Suncraft Senzo Twisted Octagon Santoku
The Senzo Twisted Octagon 6.6 in. (167mm) Santoku is ideal for large amounts of fruit or vegetable prep. Let the thin profile of the blade slice through countless vegetables while retaining a sharp edge with extended use. If using whetstones to sharpen, this thin blade will roll over very quickly making this Santoku a breeze to sharpen. Made in Seki City (Gifu) Japan of the highest grade materials. Learn More$260.00 -
Suncraft Twisted Octagon 143mm Utility Knife
Discover a new dimension of comfort and control in your kitchen with the Suncraft Twisted Octagon 143mm Utility Knife, a testament to innovative design and meticulous craftsmanship. Meticulously forged in the renowned blade-smithing heartland of Seki City, Japan, this exceptional all-purpose utility knife is far more than a simple cutting tool; it is an extension of your hand, engineered to provide unparalleled versatility, superior comfort, and effortless maneuverability for an expansive range of daily culinary tasks. Learn More$190.00 -
Suncraft Twisted Octagon 150 mm Utility Knife
The Senzo Twisted Octagon 5.9 in. (150mm) Utility Knife is a great addition to a Chef's tool roll Made of VG10 steel with a 33 Layer Damascus pattern is ideal for tasks away from the cutting board such as peeling and carving fruits and vegetables. This knife uses VG-10 Steel prized for its edge retention but once dulled should be re-sharpened on a stone for best results. Made in Seki City, Japan.
Size:
- Full length 275mm
- Blade length 150mm
- Weight 87g
Material:
- VG-10 Damascus steel
- HRC 60
- White Pakkawood handle with red ring Learn More$190.00 -
Suncraft Twisted Octagon 80mm Paring Knife
The Senzo Twisted Octagon 3.1 in. (80mm) Paring Knife is ideal for cutting tasks that are performed away from the cutting board such as peeling and carving fruits and vegetables. This Japanese paring knife features an exceptionally long handle making it one of the more comfortable paring knives on the market and the VG10 gives this paring knife unbeatable edge retention. Made in Seki City(Gifu), Japan. Learn More$165.00 -
Suncraft Senzo Black 200mm Bunka Nakiri
The Master's Multi-Tasker: The Suncraft Senzo Black 200mm Kiritsuke Discover the authoritative presence and multi-faceted performance of the Suncraft Senzo Black 200mm (7.9-inch) Kiritsuke. This impressive blade, traditionally a symbol of status for master chefs, offers an exceptional fusion of a Nakiri's flat profile for precise push-cutting and a Katana-like K-tip point for intricate slicing and piercing. It's an unparalleled tool designed for those who demand ultimate versatility and control for a wide range of culinary tasks. The heart of this knife is its high-quality VG-10 steel core, celebrated in Japanese cutlery for its superior edge retention, exceptional stain resistance, and remarkable ability to take a new, razor-sharp edge. This performance core is beautifully encased with 16 layers of blackened Damascus on each side (32 layers total), creating a visually captivating pattern that also contributes to the blade's strength and unique aesthetic. The elegant brown and black Pakkawood handle, highlighted by a pristine white fiber spacer, provides a comfortable and secure grip, ensuring precise control for every nuanced cut. Core Benefits: High-Performance VG-10 Steel Core: Featuring a premium VG-10 cutting core, this knife delivers a scalpel-like edge with outstanding edge retention and superior stain resistance, ensuring reliable, long-lasting sharpness. Striking Blackened Damascus Finish: The blade showcases 32 layers of stunning blackened Damascus (16 layers per side), offering a sophisticated aesthetic that distinguishes it in any knife collection. Versatile Kiritsuke Profile: The 200mm (7.9-inch) Kiritsuke design offers the best of both worlds: a flat belly ideal for push-cutting vegetables and a distinct K-tip for delicate slicing, julienning, and precise tip work, making it incredibly adaptable. Ergonomic Pakkawood Handle: The beautiful brown and black Pakkawood handle, accented with a white fiber spacer, provides a comfortable, balanced, and secure grip, enhancing control and reducing fatigue during extensive prep. Authentic Japanese Craftsmanship: Meticulously handcrafted in Seki-City, Japan, a region renowned for its rich history of blade-making, this knife embodies a legacy of traditional quality fused with modern design. Learn More -
Suncraft Senzo Black 165mm Bunka Nakiri
The Hybrid Vegetable Specialist: The Suncraft Senzo Black 165mm Bunka Nakiri Discover unparalleled versatility and precision with the Suncraft Senzo Black 165mm (6.5-inch) Bunka Nakiri. This distinctive blade combines the straight edge of a traditional Nakiri for effortless vegetable prep with a K-tip (reverse tanto) point, offering the added utility for detail work and piercing. It's the ultimate tool for anyone who appreciates both efficiency and intricate cuts in the kitchen. The heart of this knife is its high-quality VG-10 steel core, celebrated in Japanese cutlery for its superior edge retention, exceptional stain resistance, and remarkable ability to take a new, razor-sharp edge. This performance core is beautifully encased with 16 layers of blackened Damascus on each side (32 layers total), creating a visually captivating pattern that also contributes to the blade's strength and unique aesthetic. The elegant brown and black Pakkawood handle, highlighted by a pristine white fiber spacer, provides a comfortable and secure grip, ensuring precise control for every cut. Core Benefits: High-Performance VG-10 Steel Core: Featuring a premium VG-10 cutting core, this knife delivers a scalpel-like edge with outstanding edge retention and superior stain resistance, ensuring reliable, long-lasting sharpness. Striking Blackened Damascus Finish: The blade showcases 32 layers of stunning blackened Damascus (16 layers per side), offering a sophisticated aesthetic that distinguishes it in any knife collection. Bunka Nakiri Hybrid Design: The 165mm (6.5-inch) blade combines the flat profile of a Nakiri for perfect push-cutting vegetables with a sharp K-tip point, allowing for piercing and delicate tasks beyond a traditional vegetable cleaver. Ergonomic Pakkawood Handle: The beautiful brown and black Pakkawood handle, accented with a white fiber spacer, provides a comfortable, balanced, and secure grip, enhancing control for all-day use. Authentic Japanese Craftsmanship: Meticulously handcrafted in Seki-City, Japan, a region renowned for its rich history of blade-making, this knife embodies a legacy of traditional quality fused with modern design. Learn More


