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  • F. Dick Dark Nitro Paring Knife

    The Friedrich Dick Dark Nitro Paring/Petty Knife with a 4.75 in. (12 cm) long blade is suitable for peeling, small cutting tasks and decorating. With the DarkNitro series Friedr. Dick once again shows ultimate knife art. From the interaction of the unique blade optics with hammered finish and carbon look as well as the handle made of noble oak wood, unique knives are created. Friedrich Dick uses a special martensitic, stainless and nitrogen-alloyed steel in the DarkNitro series. This results in a unique combination of excellent cutting performance, exceptional hardness of 61 HRC and special corrosion resistance. For a perfect material structure, DarkNitro knives are forged in a special process and then ice-hardened at temperatures down to -100°. The very fine micro-structure of the steel allows for simple sharpening, resulting in a very sharp cutting edge. The oak handle symbolizes endurance, power and strength. The sharp and clear line of the handle reinforces the knife's aesthetics. We use the finest robust oak wood for the handle. Oak trees are known for their longevity; a tree can grow over 800 years old. The oak tree is shrouded in legend and steeped in history and is known for being one of the main deciduous trees in Europe. Ships were built with oak as long as 1,000 years ago and until today, oak barrels are used to store special whisky and wine. So it's no wonder that we chose an oak handle for our new unique series of knives. Learn More
  • F. Dick Eurasia 4.5 in. Paring Knife

    The F. Dick Eurasia 4.5 inch paring knife is a great nimble knife to do the tasks a regular smaller paring knife is not suited for. This knife is excellent for cutting avocado, slicing grapefruit or navel oranges and even cantaloupe. What makes the Eurasia line different is the partial bolster like you would find on a Japanese made knife. The partial bolster gives the cook a little more finger room for a better grip but most of all it makes this an easier product to run through a draw sharpener, pass on a honing rod and even makes stone sharpening a little easier as the bolster would not interfere with sharpening all the way to the heel of the blade. Fully forged, Made in Germany. Learn More
  • F. Dick Premier Plus 2 3/4 in. Bird's Beak Peeler

    In a professional kitchen, a bird’s beak knife is a precision instrument, not just a small paring tool. The F. Dick Premier Plus 2 3/4 inch Peeler is engineered specifically for the thumb-pivot motion required for tourne cuts and spherical vegetable shaping. Unlike stamped alternatives that flex under pressure, this fully forged blade provides a stable, rigid platform that follows the natural contours of round produce with zero chatter. Hands-on testing reveals the distinct advantage of the Premier Plus bolster. The transition from the handle to the spine is smooth, allowing for a deep pinch grip that doesn't cause hot spots during a four-hour prep shift. The X50CrMoV15 high-carbon stainless steel is ice-hardened to 56 HRC, creating a balance where the edge remains aggressive through crates of potatoes but responds immediately to a ceramic honing rod when touch-ups are needed. What sets this German-made peeler apart is the hygienic execution. The handle material is molded around the tang and bolster without gaps or rivets, eliminating the microscopic crevices where organic matter and bacteria typically collect. This makes it a preferred choice for chefs working under strict health and safety audits. Whether you are fluting mushrooms or peeling stone fruits, the weight distribution is centered at the bolster, providing a nimble feel that reduces wrist fatigue during repetitive tasks. Learn More
  • F. Dick Premier Plus 3 1/2 in. Paring Knife

    The F. Dick Premier Plus 3 1/2 in. Paring Knife is small, versatile and sharp. The paring knife is an indispensable tool for a wide range of uses in the kitchen. For peeling, small cutting jobs, and decorating. This paring knife is fully forged using F. Dick's proprietary X50MOV15 formula which uses a great mixture of chromium for wear, molybdenum for corrosion resistance with high carbon steel which is then ice hardened and then laser tested for balance and taper. F. Dick has been perfecting making fully forged kitchen knives since the 1800's and can not be matched in either build or price. Made in Germany.  Learn More
  • F. Dick Premier Plus 4.5 in. Paring Knife

    F. Dick Premier Plus 4.5 in. Paring Knife: Your Essential Precision Partner Don't underestimate this little powerhouse! The F. Dick Premier Plus 4.5 inch Paring Knife is your go-to for all precise kitchen tasks. Incredibly sharp and versatile, it's perfect for peeling, small cuts, and delicate decorating. Featuring a high-carbon stainless steel blade and a seamless blade-to-handle connection for superior hygiene and a perfect finish. Experience professional German quality in every detail. Learn More
  • F. Dick Eurasia 3 1/2 in. Paring Knife

    F. Dick Eurasia 3 1/2 in. Paring Knife: Your Go-To for Precision Prep Experience pinpoint control with the F. Dick Eurasia 3 1/2 inch Paring Knife. Perfect for peeling small fruits, trimming vegetables, and all in-hand tasks away from the cutting board. Crafted in Germany from fully forged steel, this knife features a slimmer profile for enhanced agility. Its innovative partial bolster design means you can use the blade from tip to heel, and it also lays perfectly flat for easier, more complete sharpening. A professional-grade tool for detailed kitchen work. Learn More
  • F. Dick 1778 Paring Knife

    F. Dick 1778 Petty Knife 4.7 in. (120mm) A Kasumi(two-steel) style German blade featuring a cutting core of high-alloy Double X VG 12 Carbon Steel. This unique steel formula contains high end ingredietns like cobalt, manganese and molybdenum. The steel is then embedded in two layers of stainless steel for stain resistance and durability. This Blade will offer a superior edge that can be sharpened on the finest grit stones that will last longer and require less sharpening over the life of the knife. This knife are sharpened by hand on whetstone before being boxed. Handle is made of select plum tree wood. This knife will last its user for a long time. This is High Carbon VG12 Steel so do not dishwash and sharpen by hand on a stone.  Cutting and cooking will become a weightless pleasure thanks to the extremely thin and sharp cutting edge. The knives are perfectly controllable, fit well in your hand, create a pleasant feeling when cutting and produce a stunning, clean cut. Perfectly balanced and ultra-sharp – working with the 1778 knives becomes a fascinating experience. Made in Germany. Learn More
  • F. Dick Red Spirit 3.5 in. Paring Knife

    Paring Knife is small, versatile and sharp. The paring knife is an indispensable tool for a wide range of uses in the kitchen. The F. Dick Spirit 3.5 in. parer is perfect for peeling, small cutting jobs, and decorating.

    The Red Spirit Line series features high carbon stainless steel blades with a rounded traditional Japanese handle connecting to the blade for a perfect fit and finish. Learn More
  • F. Dick Pink Spirit 3.5 in Parer

    The F. Dick Pink Spirit Paring Knife is a nimble tool to update your kitchen. The pink version of the popular Spirit series will bring color and optimism into your everyday life. The clear but striking design will make your Pink Spirit knives a real eye-catcher. We look at the world with open eyes and are always inspired by fresh impressions and insights to create new ideas. “Pink Spirit” combines the usual quality features with a particularly harmoniously shaped handle in brilliant pink – a color that simply puts you in a good mood and even has positive associations in Feng Shui teachings. Made in Germany. Learn More
  • F. Dick 1905 Series 3" Bird's Beak Peeler

    Master Intricate Garnishing with the F. Dick 1905 Bird's Beak Peeler When executing a classic Tourné cut or peeling a delicate stone fruit, the physical feedback from the knife determines the outcome. The F. Dick 1905 Series 3" Bird's Beak Peeler provides a tactile weight that feels substantial in the hand, unlike stamped alternatives. The curved blade is specifically engineered to maintain constant contact with rounded produce, reducing wrist fatigue during high-volume prep. Forged from X50CrMoV15 high-carbon stainless steel, this blade is tempered to 56 HRC. This hardness offers a strategic balance: it holds a razor-sharp 50/50 bevel edge through crates of root vegetables while remaining easy to hone with a standard ceramic rod. The handle is the standout feature of the 1905 series; instead of traditional rivets, solid steel rings are fused to the POM (Polyoxymethylene) handle. This creates a completely gap-free, hygienic seal that prevents organic matter from compromising the tool—a critical requirement for health safety compliance in commercial kitchens. Handling this knife, you immediately notice the forward balance point. This allows the blade to 'fall' into the cut, requiring less downward pressure from the thumb. Whether you are removing blemishes from potatoes or carving intricate radish roses, the tip stays exactly where you place it without flex. It is a specialized tool for those who prioritize technical accuracy in their knife work. Learn More

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