F. Dick 1905 Series 3" Bird's Beak Peeler

Master Intricate Garnishing with the F. Dick 1905 Bird's Beak Peeler


When executing a classic Tourné cut or peeling a delicate stone fruit, the physical feedback from the knife determines the outcome. The F. Dick 1905 Series 3" Bird's Beak Peeler provides a tactile weight that feels substantial in the hand, unlike stamped alternatives. The curved blade is specifically engineered to maintain constant contact with rounded produce, reducing wrist fatigue during high-volume prep.


Forged from X50CrMoV15 high-carbon stainless steel, this blade is tempered to 56 HRC. This hardness offers a strategic balance: it holds a razor-sharp 50/50 bevel edge through crates of root vegetables while remaining easy to hone with a standard ceramic rod. The handle is the standout feature of the 1905 series; instead of traditional rivets, solid steel rings are fused to the POM (Polyoxymethylene) handle. This creates a completely gap-free, hygienic seal that prevents organic matter from compromising the tool—a critical requirement for health safety compliance in commercial kitchens.


Handling this knife, you immediately notice the forward balance point. This allows the blade to 'fall' into the cut, requiring less downward pressure from the thumb. Whether you are removing blemishes from potatoes or carving intricate radish roses, the tip stays exactly where you place it without flex. It is a specialized tool for those who prioritize technical accuracy in their knife work.


SKU: D8 1946 07

Availability: In stock

$48.75
  • Details

    Product Specifications & Technical Highlights

    • SKU: D8 1946 07 / 8194607
    • Blade Length: 3 inches (70mm - optimized for tournéing)
    • Steel Composition: X50CrMoV15 (High-Carbon German Stainless)
    • Hardness: 56 Rockwell (HRC)
    • Blade Width: 0.5 inches
    • Spine Thickness: 1.05mm at the bolster
    • Grind: 50/50 Symmetric Bevel
    • Handle Material: POM (Polyoxymethylene) with fused steel rings
    • Construction: Forged
    • Origin: Deizisau, Germany

    Specialized Culinary Applications

    • Tourné Technique: The 70mm inward curve is calibrated to create uniform, seven-sided football shapes in root vegetables for traditional French plating.
    • Precision Peeling: Ideal for spherical produce such as apples, stone fruits, and citrus, ensuring minimum flesh loss.
    • Intricate Garnishing: The needle-point tip allows for micro-adjustments when creating radish roses, onion tulips, or fluted mushrooms.
    • Detail Trimming: Efficiently removes strawberry hulls, tomato stems, and pineapple eyes with a flick of the wrist.

    Care & Maintenance Guidelines

    • Cleaning: Hand wash only with mild detergent. Immediate drying is recommended to prevent water spotting on the high-polish bolster rings.
    • Honing: Use a fine ceramic or diamond steel regularly to maintain the 56 HRC edge. Avoid coarse steels which may over-abrade the thin 1.05mm spine profile.
    • Storage: Use a blade guard or magnetic rack. Do not store loose in drawers to preserve the precision tip.
    • Safety: The inward curve requires a thumb-led draw cut; always ensure the guiding thumb is positioned behind the bolster for maximum leverage and safety.

    Additional Info

    Blade Length (Inches) 3 in.
    Blade Length (mm) 90 mm
    Blade Width (inches) 0.5
    Grind 50/50 Bevel
    Steel Type X50CrMoV15
    Rockwell Hardness 56
    Stainless Yes
    Handle Material POM (Polyoxymethylene)
    Spine Thickness (mm) 1.05
    Brand Friedrich Dick
    Country of Manufacture Taiwan
    SKU D8 1946 07
    Manufacturer's Part Number 8194607
    Manufacturer's Suggested Retail Price $75.00

    Write Your Own Review

    You're reviewing: F. Dick 1905 Series 3" Bird's Beak Peeler