Knives

 

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Items 251 to 260 of 1496 total

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  • Dexter Sani-Safe 6 in. Wide Boning Knife

    Dexter Sani-Safe 6-inch Wide Boning Knife – Robust Control for Deboning and Filleting Tackle a variety of meat preparation tasks with confidence using the Dexter Sani-Safe 6-inch Wide Boning Knife. This versatile tool is specifically designed to provide leverage and control when navigating around joints and larger bones, making quick work of deboning poultry, pork, beef, and other meats. Its robust design also makes it a capable fillet knife for larger fish. Proudly made in the USA. Learn More
  • Dexter Russell Traditional 3.25" Paring Knife

    The Chef's Secret: An Authentic Carbon Steel Paring Knife This is not just another paring knife. This is a connection to the heritage of American cutlery, a tool for the culinary purist who understands that the sharpest, most responsive edge comes from classic high-carbon steel. The Dexter Russell Traditional 3.25" Paring Knife is the indispensable workhorse you’ll reach for when precision is paramount. Feel it glide effortlessly as you peel fruit, trim vegetables, or mince herbs. It becomes an extension of your hand, offering unparalleled control. Over time, its blade will tell the story of your cooking, developing a unique, blue-gray patina that is the hallmark of a well-loved, high-performance carbon steel tool. Paired with a warm, timeless rosewood handle, this knife is a commitment to the craft—an heirloom in the making that rewards proper care with a lifetime of superior performance. Learn More
  • Dexter Sani Safe Paring Knife

    This Sani-Safe Paring Knife by Dexter features a textured, slip resistant, easy to clean polypropylene handle with an impervious seal between the blade and the handle for utmost sanitary performance. Dexter has proudly made blades in the USA since 1818 their proprietary DEXSTEEL is an excellent blade steel the knives are stain free and high-carbon.  All knives are individually ground and honed and will excel in commercial use. These knives are very easy to resharpen by machine and stone when dulled and are very easy to maintain with a honing rod between sharpening. Dexter Russell is a foremost standard for professional cutlery. Made in USA Learn More
  • Dexter Sani-Safe Serrated Utility Knife

    Dexter Russell's Serrated Net Knife gets its name from its ability to cut through ocean netting and is a favorite on board shrimping boats as it is a great knife for de-veining shrimp and gutting fish. This knife is from Dexter's Sani-Safe line and features a textured, slip resistant, easy to clean polypropylene handle that can withstand temperatures of up to 250 Fahrenheit. The handle also features an impervious seal between blade and handle for utmost sanitary performance. Dexter Russell has been proudly producing blades in Massachusetts since 1818 and is an American standard in culinary manufacturing. The proprietary DEXSTEEL used in this knife is excellent for serrated knives as the steel is incredibly tough and the tines won't bend easily. The Steel is stain free and corrosion resistant which makes it tremendous for usage around salt water. USA MADE Learn More
  • Dexter Sani-Safe Net Knife with Sheath

    Dexter Russell's Serrated Net Knife gets its name from its ability to cut through ocean netting and is a favorite on board shrimping boats as it is a great knife for de-veining shrimp and gutting fish.   This knife is from Dexter's Sani-Safe line and features a textured, slip resistant, easy to clean polypropylene handle that can withstand temperatures of up to 250 Fahrenheit. The handle also features an impervious seal between blade and handle for utmost sanitary performance. Dexter Russell has been proudly producing blades in Massachusetts since 1818 and is an American standard in culinary manufacturing. The proprietary DEXSTEEL used in this knife is excellent for serrated knives as the steel is incredibly tough and the tines won't bend easily. The Steel is stain free and corrosion resistant which makes it tremendous for usage around salt water. USA MADE NSF Certified DexSteel Stainless Steel Serrated Blade Finger Guard and Sure Grip Textured Polypropylene handles Overal Length 8 inches Learn More
  • Dexter Sani-Safe Serrated Paring Knife 3.25"

    The Essential Tool for Delicate Precision and Tough Skins In a fast-paced professional kitchen, a paring knife isn't just a tool—it's an extension of the chef's hand. The Dexter Sani-Safe® 3.25” Scalloped Paring Knife (S104SC) is engineered specifically for tasks that demand surgical precision combined with aggressive cutting power. Whether you are zesting citrus, halving cherry tomatoes, or prepping thick-skinned plums, the scalloped edge bites into slick or tough surfaces instantly without crushing the delicate interior. Proprietary Metallurgy Meets American Craftsmanship At the heart of this knife is Dexter’s exclusive DEXSTEEL™—a high-carbon, high-chromium steel formulated to provide the perfect balance between edge retention and corrosion resistance. Heat-treated to a Rockwell Hardness of 54-56, this blade is tough enough to withstand the rigors of a commercial line while remaining easy to re-hone. Proudly manufactured in Southbridge, Massachusetts, this knife carries the weight of over 200 years of American cutlery expertise. Uncompromising Safety and Hygiene The Sani-Safe® series set the industry standard for sanitary cutlery. The textured, slip-resistant polypropylene handle is designed to provide a secure grip even when hands are wet or greasy. The impervious blade-to-handle seal eliminates crevices where food particles and bacteria can hide, earning it the prestigious NSF certification. Combined with an integrated finger guard, this knife allows for high-speed prep without compromising user safety. Learn More
  • Dexter Sani Safe 6 in. Flexible Boning Knife

    Dexter-Russell's Sani-Safe flexible boning knife is ideal for removing membranes and bones from fish, beef, and poultry. With its highly ergonomic Sani-Safe handle, individually ground blade, and unique edge geometry, you can rest assured that this knife will stay sharp over time and debone with precision. This versatile tool is perfect for any commercial kitchen that regularly prepares and serves seafood and meat. The blade of this knife is made from DexSteel, a high-carbon, high-alloy stainless steel. This allows the blade to retain edge sharpness and resists corrosion from repeated use. It has been individually ground for added strength and durability. This knife's Sani-Safe handle is both textured and slip-resistant. It is able to withstand temperatures up to 250 degrees Fahrenheit. It also boasts a comfortable, ergonomic design that is easy to hold with a protective finger guard to reduce accidental injuries. The impenetrable blade-to-handle seal of this knife prevents bacteria from becoming trapped for safe, sanitary use. The unique edge geometry of the blade allows this knife to stay sharp over time. This is an added benefit to your staff, since it reduces the risk of incidents that can occur with a dull blade. This knife is very easy to sharpen once dulled and responds very well to whetstone; we also find this knife works very well regular honing, a fine cut rod should be very well suited to this product.  USA Made Learn More
  • Dexter Sani-Safe 6 in. Narrow Boning Knife

    Dexter Sani-Safe 6-inch Narrow Boning Knife – Precision & Agility for Detailed Meat Preparation Master intricate butchering and filleting with the Dexter Sani-Safe 6-inch Narrow Boning Knife, an essential tool for chefs and home cooks seeking precision and control. Its slender blade is expertly designed to navigate tight spaces, making quick and clean work of deboning poultry, smaller cuts of meat, and filleting fish with unparalleled accuracy. Proudly made in the USA. Key Features & Benefits: Agile 6-inch Narrow Blade: The thin, sharp blade offers superior flexibility and maneuverability, allowing it to easily glide through and around joints, bones, and cartilage. This design ensures maximum meat yield and precise cuts when deboning chickens, pork loins, or segmenting fish. Versatile for Deboning & Filleting: Ideal for delicate tasks such as separating meat from bone in poultry, trimming silverskin, and also performs exceptionally well as a fillet knife for various fish species. Superior High-Carbon Steel: Crafted from Dexter Russell's proprietary stain-free, high-carbon steel, the blade is hand-ground and honed to a super-sharp edge. This ensures outstanding cutting performance, excellent edge retention, and robust resistance to corrosion. Hygienic Sani-Safe Handle: The signature white textured polypropylene handle provides a comfortable, secure, and slip-resistant grip. A crucial sanitary seal between the blade and handle prevents food particles and bacteria from accumulating, making it remarkably easy to clean and fully NSF certified for stringent food safety standards. Optimized Control: The knife's design provides enhanced control for intricate cuts, reducing effort and increasing safety during prolonged use. Choose the Dexter Sani-Safe 6-inch Narrow Boning Knife for a professional-grade tool that brings surgical precision and hygienic reliability to all your detailed meat and fish preparation. Learn More
  • Dexter Sani Safe Pizza Wheel

    This Dexter Sani Safe Pizza Cutter is a great tool for a variety of kitchen tasks and works well in home kitchens or large industrial kitchens. Slice confidently through robust or thin crust, hearty toppings, and bubbling cheese with this 4” Pizza Cutter. Your piping hot pizza deserves to be cut with precision and ease, all provided by this tool. You and your staff will be able to handle the dinnertime rush as you neatly and effortlessly slice through even the thickest, cheesiest crust with this large wheel. The mounted wheel is individually ground and honed to a sharp, durable edge you can depend upon for smooth slicing.  The wheel can be easily replaced over time, so you never have to worry about wearing out the cutter. The Sani-Safe handle is built to last with a textured, polypropylene finish for slip-resistant handling and easy clean up. Its blade-to-handle seal ensures utmost sanitary qualification so no food particles get stuck in the handle. Perfect for slicing flatbreads and quesadillas too. Pizza cutter that works extremely well. Handle to blade is very heavy duty. The handle fits comfortably in hand and is somewhat stain blocking and damage resistant.  USA Made Product  Learn More
  • Dexter Cool Blue Pizza Wheel

    Your piping hot pizza deserves to be cut with precision and ease, all provided by this tool. You and your staff will be able to handle the dinnertime rush as you neatly and effortlessly slice through even the thickest, cheesiest crust with this large wheel. This pizza cutter stands out with its textured, slip-resistant polypropylene handle able to withstand both high and low temperatures, making it the durable tool you need in your kitchen. This ensures better safety for employees as they quickly cut and serve product. Plus, the handle can withstand temperatures of up to 500 degrees Fahrenheit. The replaceable blade is mounted on a bushing for smooth rolling action giving you clean cuts every time. The stainless steel blade will provide long-lasting use and is easy to clean, while the 4" size is a convenient size for cutting. To preserve the longevity of this product we recommend Hand Washing, the heat of the dishwasher and the abrasive detergents can age the steel. Learn More

Items 251 to 260 of 1496 total

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