Diamond Sharpening Rods

The 10.2 inch Global Oval Diamond Steel is extremely and extremely well made sharpening rod designed to last much longer than your traditional diamond hone. This Rod has a solid core of chrome-vanadium stainless steel that is coated with up to 2 million synthetic diamond particles in a galvanic process. To enhance its resistance to abrasion the surface is additionally hard-chrome plated. This advanced process ensures the optimal recreation of a keen and long-lasting knife edge. No replacement rod needed. Learn More

The F. Dick 10 in. Oval Diamond Sharpening Steel is 600 grit oval and solid, excellent quality. The diamond is well adhered to the steel. Oval shape provides maximum contact with the knife edge, and very few manufacturers use solid steel construction. This is a premier diamond rod on the market today most diamond rods are vastly inferior as the put a light coat of diamond dust to coat the exterior of the steel which flakes off entirely with only a couple of uses. This German made diamond rod has the diamond material ingrained in the steel and will last years instead of months. If you buy cheap Chinese diamond steels you will get poor results, by real German made products and take your edge more seriously. Made in Germany. Learn More

The Ultimate Edge Pro Gourmet is a 10-inch, 3-sided diamond sharpening steel designed to maintain any knife, including serrated blades. Its multi-grit surface offers a complete sharpening solution for restoring and refining your cutlery. This sharpener features three levels of aggression to cover all your needs. Use the Coarse (300 grit) side to establish a new edge on a dull blade, switch to the Medium (600 grit) side for regular honing and maintenance, and use the Ultra-Fine (1800 grit) side to polish the edge to a razor-sharp finish. Because it uses a diamond abrasive, this tool provides a fast and effective way to keep your entire knife collection in peak condition without the need for messy oils or water. Learn More

Oval steels make better contact with knife edges than round. This diamond rod is designed to cut a new edge on your knife, as opposed to simply honing. For most users, this is a much simpler and more cost effective way to sharpen a knife than using sharpening stones. Learn More

The Ultimate Edge 10 in. Wide Diamond Steel (600 Grit) has a 3/4 inch oval surface that provides lots of surface contact, so fewer strokes are needed to sharpen your knife. Hollow tubing is light and saves money. There is no benefit to a solid steel with laminated with diamonds other than the heavier "feel." Made in the USA. Learn More

Professional-Grade Edge Restoration: The 12-Inch Diamond Standard Is your favorite chef's knife struggling to pass the 'tomato test'? Most traditional honing steels simply realign a folded edge; they don't actually sharpen the blade. The Ultimate Edge 12 in. Oval Diamond Sharpening Rod is the bridge between a basic hone and a full stone-grind. By utilizing high-quality monocrystalline diamonds, this rod actually removes a microscopic amount of steel to recreate a sharp, biting edge on even the hardest alloys. The Engineering of a Perfect Edge At 600 grit, this rod is specifically engineered for 'medium' maintenance. It is aggressive enough to sharpen a dull blade that has lost its utility, yet fine enough to leave a smooth, refined finish that excels in professional environments. The 12-inch length provides the necessary travel for large 8-inch to 10-inch chef knives, ensuring a single, fluid stroke from heel to tip. Why the Oval Profile Matters Unlike traditional round rods that offer a narrow point of contact, the Oval shape of the Ultimate Edge rod provides a wider surface area. This increases the contact between the blade and the diamond abrasive, giving you more control, reducing the time spent sharpening, and ensuring a more consistent angle across the entire length of your knife. Convenience Meets Durability Designed for the fast-paced professional kitchen, this tool requires no messy oils or water. It is incredibly lightweight, reducing wrist fatigue during long prep sessions. Proudly Made in the USA, the M12W is built to withstand the rigors of commercial use while being simple enough for the home enthusiast to master in minutes. Learn More

The Ultimate Edge 10 in. Ultra Fine Diamond Steel is designed as a finishing steel and not to sharpen dull knives. Using light pressure (the weight of the knife) this steel will produce a razor edge. Made in the USA Learn More

Engineered for the Grind: The Professional’s Fast-Track to a Razor Edge In a high-volume kitchen, a dull knife isn't just a nuisance—it’s a safety hazard and a bottleneck. The Dexter 12" x .75" Diamond Steel is not a traditional honing rod; it is a precision sharpening instrument. While stainless steel rods simply realign a rolled edge, this diamond-coated powerhouse actually removes a microscopic layer of metal. This makes it the essential tool for chefs and butchers who need to restore a neglected edge quickly without returning to a whetstone mid-shift. Crafted in the United States by Dexter-Russell, the largest manufacturer of professional cutlery in America, this tool reflects over 200 years of metallurgical expertise. The 12-inch length is the 'Goldilocks' size for professional environments, providing a long, safe stroke for everything from 6-inch boning knives to 10-inch chef’s knives and even longer slicing blades. The .75-inch diameter provides a significant surface area contact, ensuring more uniform sharpening and greater stability than thinner consumer-grade rods. Whether you are working in a commercial meat-processing plant or a high-end bistro, the diamond abrasive surface works to eliminate nicks and refine the blade's geometry. This rod bridges the gap between daily honing and professional stone sharpening, significantly extending the time between full regrinds and keeping your Dexter-Russell, Wusthof, or Victorinox knives performing at a factory-sharp level. Learn More

F. Dick 10 in. Dickoron "Dick Duo" Diamond/Ceramic Combination Steel is a great tool to use for quick sharpening when your knife needs a little more attention than normal. This ceramic sides are oval and there are round diamond rods on the opposite sides. 1000 grit Ceramic for finishing and/or basic touch up sharpening, diamond for cutting a new edge. This is a very unique sharpening product to allow you to put either a rough diamond finish or a smoother ceramic finish on your knife. If you have lost your edge through heavy use this tool will allow you to put a new beveled edge to your knife and you can skip the stones or the draw sharpeners. Ceramic is delicate so be sure to care for this tool and store it where it will not be dropped. Made in Germany. Learn More