The F. Dick ActiveCut 6" Flexible Boning Knife is designed for precision trimming, deboning, and filleting of meat, poultry, and fish. Its thin, flexible blade glides easily along bones and under skin, delivering clean, precise cuts with minimal waste. Ideal for both professional chefs and serious home cooks, this knife offers the control and agility needed for detailed butchery work.
Crafted in Germany from high-quality X50CrMoV15 stainless steel, the blade is hardened to 56 HRC for an excellent balance of edge retention, durability, and easy resharpening. The forged construction and half bolster design allow the full length of the edge to be sharpened and utilized over the life of the knife.
The ergonomic handle is seamlessly fitted to the blade for a secure, comfortable grip during extended prep sessions. Whether you're breaking down poultry, trimming silver skin, or filleting fish, the F. Dick ActiveCut Flexible Boning Knife delivers the performance and reliability expected from Friedr. Dick quality.
