Dexter-Russell Sani-Safe 10-inch Narrow Scalloped Roast Slicer

Barbecue bark and a heavily seasoned crust can drag on a plain slicer and tear the slice. The Sani-Safe S140N-10SC from Dexter-Russell puts finely scalloped points along a narrow 10-inch blade, and Dexter recommends it for roasts with bark, exterior seasoning or more challenging textures.

Dexter built it for daily carving work at delis and carving stations, and it is a sound choice for a home smoker who wants clean slices of smoked brisket or pork shoulder. The narrow blade stays easy to steer around a shoulder blade or a rib, and it portions smoked sausage and pork belly cleanly for a barbecue plate. It draws more visits than any Dexter slicer on our site except the Connoisseur.

Narrow Slicers Compared

For lean roasts without a crust, the Sani-Safe 10-inch Narrow Duo-Edge Roast Slicer releases thin slices cleanly. The Sani-Safe 12-inch Scalloped Roast Slicer adds reach for briskets and turkeys.