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Details
Specifications
- Model: 40033
- Dexter item number: 40033
- Series: DuoGlide
- Blade: 8 inches (20.3 cm); handle 6 inches (15.2 cm)
- Edge: Plain, individually honed and ground
- Steel: DEXSTEEL American stainless steel
- Handle: Large, textured DuoGlide handle
- Certification: NSF certified
- Made in: USA
Dexter-Russell Chef's and Cook's Knives Compared
| Knife | Series | Blade | Edge |
|---|---|---|---|
| S145-6 | Sani-Safe | 6 in. | Plain |
| S145-6SC | Sani-Safe | 6 in. | Scalloped |
| S145-8 | Sani-Safe | 8 in. | Plain |
| S145-10 | Sani-Safe | 10 in. | Plain |
| S145-10SC | Sani-Safe | 10 in. | Scalloped |
| SG145-8 | SofGrip | 8 in. | Plain |
| V145-8 | V-Lo | 8 in. | Plain |
| V145-10 | V-Lo | 10 in. | Plain |
| 40033 | DuoGlide | 8 in. | Plain |
| 63689-8 | Traditional | 8 in. | Plain |
| 63689-10 | Traditional | 10 in. | Plain |
Our guide to kitchen knife shapes explains how a chef’s knife compares with a santoku, a gyuto and a utility knife.
Care
Dexter-Russell recommends hand washing and sanitizing to preserve the blade. Dry the knife before storing it in a block, on a magnetic strip or in an edge guard, and hone it regularly to keep the edge aligned.
Additional Info
| Blade Length (Inches) | 8 in. |
|---|---|
| Blade Length (mm) | No |
| Blade Width (inches) | No |
| Grind | 50/50 Bevel |
| Steel Type | DEXSTEEL |
| Rockwell Hardness | 56 |
| Stainless | Yes |
| Handle Material | Santoprene/Polyproylene |
| Spine Thickness (mm) | No |
| Brand | Dexter-Russell |
| Country of Manufacture | United States |
| SKU | 40033 |
| Manufacturer's Part Number | 40033 |
| Manufacturer's Suggested Retail Price | $83.65 |
