Cookie Sheets & Bake Mats

Stop Scrubbing and Start Roasting with Commercial-Grade 3004 Aluminum Developed with Pitmaster Matt Horn, this USA-made ceramic non-stick pan delivers rapid thermal response and effortless release that survives the rigors of professional service. While standard home-grade pans rely on thin 1000-series aluminum that buckles under high heat, the Made In Non-Stick Half Sheet Pan is forged from heavy-duty 3004 aluminum. This specific alloy is chosen by professionals for its superior tensile strength and thermal conductivity, ensuring that whether you are searing proteins at 450°F or baking delicate macarons, the heat distribution remains uniform across the entire 13" x 18" surface. The standout feature for high-volume kitchens is the ceramic non-stick coating. Unlike traditional PTFE surfaces that can degrade or outgas at high temperatures, this ceramic layer is engineered for durability and safety. It provides a slick, glass-like finish that allows roasted vegetables, sticky glazed ribs, and delicate pastries to lift away without the need for excessive fats or parchment paper. This efficiency translates directly to faster turnover times and significantly reduced cleanup labor. Every detail is optimized for the 'in the weeds' environment. The fully enclosed, rolled rim is reinforced with a galvanized wire to prevent warping—a common failure point in inferior pans. This design ensures the pan stays flat on your oven rack and cooling station, providing a stable platform for prep and finishing. Whether you are a professional meal prepper or a dedicated home baker, this pan offers the reliability required for daily, high-output cooking. Learn More

The Indestructible Professional Standard for Even Roasting and Baking The Made In Half Sheet Pan is the foundational tool of the professional kitchen, designed to replace flimsy, disposable bakeware with a commercial-grade alternative. Crafted from high-gauge, pure aluminum, this pan offers the superior heat conductivity required to achieve a perfect golden-brown "Maillard reaction" on everything from roasted vegetables to delicate pastries. While standard home pans often buckle under high heat, the Made In Half Sheet Pan is engineered to stay flat and perform for a lifetime. Key Performance & Engineering Features: Commercial-Grade Aluminum Construction: Made from premium, heavy-duty aluminum known for its exceptional thermal conductivity. This ensures that heat is distributed evenly across the entire surface, eliminating cold spots and preventing uneven browning. Encapsulated Steel Rim (Warp-Resistant): To solve the most common complaint in bakeware, this pan features a reinforced, encapsulated galvanized wire rim. This extra structural support prevents the pan from "popping" or warping in ovens up to 450°F. The Professional 18" x 13" Standard: The "Half Sheet" is the universal size used in restaurant kitchens. It provides ample surface area for one-pan dinners, dozen-count cookies, or high-volume roasting while fitting perfectly in all standard residential ovens. Natural Non-Stick Properties: The high-quality finish of the aluminum offers excellent food release that improves with age and proper "seasoning." It provides a clean, non-toxic cooking surface without the need for chemical coatings (PFAS-free). Versatile Kitchen Workhorse: Beyond baking, this pan is deep enough to act as a tray for prep work, a catch-all for roasting meats on a rack, or a cooling station for fresh-out-of-the-fryer donuts. Learn More