Zwilling Spectrum 5.5-inch Prep Knife

The Zwilling Spectrum 5.5-inch prep knife bridges the gap between a paring knife and a full-size chef’s knife. It is the size for mincing a shallot, slicing herbs or cutting a lemon, jobs where precision matters more than reach.

Its taller blade clears the knuckles on the board, and the acute Spectrum edge makes clean cuts through delicate herbs without bruising them. The stainless steel end cap balances the full tang, so the short knife feels stable rather than tip-light.

It also works as a compact main knife in a small kitchen, saving the chef’s knife for larger batches.

For in-hand paring, see the Spectrum 4-inch paring knife; for larger jobs, the Spectrum 8-inch chef’s knife.

SKU: 1033080

Availability: In stock

$169.95
  • Details

    Specifications

    • Series: Zwilling Spectrum
    • Type: Prep knife
    • Blade length: 5.5 inches (14.0 cm)
    • Steel: Zwilling special formula high-carbon stainless steel, SIGMAFORGE forged from a single piece; steel produced with a 50% reduction in CO2 footprint
    • Hardening: FRIODUR ice-hardened, 55 to 58 HRC
    • Edge: precision-honed to 12.5 degrees per side
    • Bolster: curved bolster that supports a pinch grip
    • Handle: Jute Micarta with a lattice texture, triple-riveted, with a stainless steel end cap
    • Made in: Germany
    • Warranty: Zwilling lifetime warranty against defects in materials and craftsmanship
    • Item number: 1033080

    Zwilling Spectrum Knives

    KnifeBladeBest for
    Spectrum 3-inch Kudamono Parer3 in.Straight-edged fruit and garnish work
    Spectrum 4-inch Paring Knife4 in.Peeling and trimming in the hand
    Spectrum 5-inch Serrated Utility Knife5 in., serratedTomatoes, bagels, citrus
    Spectrum 5.5-inch Prep Knife5.5 in.Mincing and small board work
    Spectrum 6.5-inch Utility Knife6.5 in.Slicing and trimming
    Spectrum 7-inch Hollow Edge Santoku7 in.Push cuts through vegetables
    Spectrum 8-inch Chef’s Knife8 in.All-purpose chopping and slicing
    Spectrum 8-inch Bread Knife8 in., serratedCrusty loaves and soft bread

    Choosing a Zwilling Line

    All three lines are forged in Germany from the same special formula steel and ice-hardened by Zwilling’s FRIODUR process.

    LineBolster and edgeHandleWho it suits
    Zwilling ProCurved half bolster; sharpenable from heel to tipTriple-riveted black polymerCooks who use a pinch grip and want the full edge available for cutting and sharpening
    Zwilling Four StarPronounced bolster that guards the fingersMolded polypropylene with no rivets or gapsKitchens that value a hygienic, gap-free handle and a traditional finger guard
    Zwilling SpectrumCurved bolster; 12.5-degree edge per sideJute Micarta with a steel end capCooks who want the most acute factory edge of the three lines

    Keeping the Edge

    Hone lightly and regularly to keep the 12.5-degree edge aligned, and sharpen on whetstones at the same angle when honing no longer restores it. A sharpener set for a wider German angle will blunt the factory edge geometry.


    Care

    • Wash by hand with warm, soapy water and dry at once; Zwilling recommends hand washing for the Jute Micarta handle.
    • Cut on wood or soft composite boards rather than glass, stone or ceramic.
    • Store in a block, on a magnetic strip or in an edge guard, not loose in a drawer.

    Additional Info

    Blade Length (Inches) 5.5 in.
    Blade Length (mm) No
    Blade Width (inches) 1.38
    Grind 50/50 Bevel
    Steel Type X50CrMoV15
    Rockwell Hardness 57
    Stainless Yes
    Handle Material Black Jute Micarta
    Spine Thickness (mm) No
    Brand Zwilling J.A. Henckels
    Country of Manufacture Germany
    SKU 1033080
    Manufacturer's Part Number 1033080
    Manufacturer's Suggested Retail Price $215.00

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