Kyocera Red Vertical Double Edged Peeler

Precision Peeling for the Modern Kitchen

Upgrade your culinary toolkit with the Kyocera Red Vertical Double Edged Peeler, a masterpiece of Japanese engineering designed for effortless food preparation. Unlike traditional metal peelers that dull and oxidize, the Kyocera CP-11 RD utilizes advanced zirconia ceramic—a material second only to diamond in hardness. This means a blade that remains razor-sharp for years of daily use, ensuring paper-thin peels and minimal food waste.

Ergonomic Design Meets Advanced Materials

The vertical 'I-style' design is preferred by professional chefs for its agility and control, especially when working with elongated vegetables like carrots, parsnips, and cucumbers. The ergonomic handle is shaped to fit comfortably in the hand, reducing wrist fatigue during long prep sessions. Because the ceramic blade is chemically inert, it won't brown your fruits or vegetables or transfer a metallic taste, preserving the pure flavor and nutritional integrity of your ingredients.

Versatility and Efficiency

Equipped with a double-edged blade, this peeler accommodates both right and left-handed users with equal ease. The integrated swivel head glides over the contours of your produce, while the built-in side 'eye removers' make short work of potato blemishes. Whether you are a professional line cook or a home enthusiast, the Kyocera Red Vertical Peeler delivers a level of performance that steel simply cannot match.