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Chef's Knives
Tried and true there are few tasks that a chef knife can't handle. We think of the chef knife as the work horse of the kitchen; a well-trusted tool that can be used for just about anything. If your culinary arsenal is limited to one knife we strongly suggest that it be a chef knife. If you prefer a flatter-bellied blade with less camber we suggest you consider a Gyuto, the traditionally Japanese chef's knife variant.
Looking for a Gyuto? Shop Here
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Suncraft Senzo Clad 210mm Gyuto
$145.00 -
Suncraft Senzo Clad 240mm Gyuto
$170.00 -
Kikuichi Molybdenum 7.1 in. (180mm) Gyuto
$179.95 -
Kikuichi Molybdenum 8.25 in. (210mm) Gyuto
$199.95 -
Kikuichi Molybdenum 9.4 in. (240mm) Gyuto
$244.95 -
Kikuichi Mirror Tsuchime 210mm Gyuto
$400.00 -
Shun Kanso 8-inch Chef's Knife (SWT0706)
$144.95
