You have no items in your shopping cart.
Boning Knives
Easily identified by their narrow blade and sharply pointed tip, boning knives are ideal for precisely removing bones from meat, fish and poultry. Boning knives are sold with an array of curvatures, widths and strengths so it is important to pick the knife with the appropriate shape and flexibility for the task at hand.
-
Dexter-Russell V-Lo 6-inch Narrow Boning Knife (V136N)
$28.99 -
Dexter Sani-Safe 6 in. Narrow Boning Knife
$24.99 -
Dexter V-Lo 6 in. Flexible Boning Knife
$28.99 -
Dexter-Russell Sani-Safe 6-inch Curved Boning Knife (S131-6)
$23.99 -
Dexter-Russell Sani-Safe 6-inch Wide Boning Knife (S136)
$24.99 -
Dexter-Russell Traditional 6-inch Wide Boning Knife, Carbon Steel (1376)
$25.95 -
Dexter-Russell Traditional 6-inch Flexible Boning Knife, Carbon Steel (1376HB)
$26.40 -
Dexter-Russell Traditional 8-inch Wide Boning Knife, Carbon Steel (1378)
$27.15 -
Dexter-Russell Traditional 6-inch Stiff Boning Knife, Carbon Steel (2315-6)
$24.95 -
Dexter-Russell Traditional 6-inch Narrow Boning Knife, Carbon Steel (1376N)
$24.30 -
Dexter-Russell Traditional 7-inch Wide Boning Knife, Carbon Steel (1377)
$25.99 -
Dexter-Russell SofGrip 6-inch Curved Boning Knife (SG131-6)
$26.99 -
Dexter-Russell Sani-Safe 6-inch Flexible Boning Knife (S136F)
$24.99
