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Dexter Traditional 7 in. carbon steel boning knife Click To View Larger Image

Dexter Traditional 7 in Wide Boning Knife

Built for precision and durability, the Dexter Traditional 7 in Wide Boning Knife is a trusted choice for butchers, chefs, and serious home cooks. Designed with a wide 7-inch blade, this knife delivers superior control when trimming, separating, and deboning poultry, beef, and pork.

The high-carbon steel blade offers excellent edge retention and easy resharpening, ensuring long-lasting performance in demanding kitchen environments. Its wide profile provides added strength and stability, making it ideal for heavier cuts and tougher connective tissue.
SKU: 2130

Availability: In stock

$25.99

    • Details

    Featuring Dexter’s classic hardwood handle, this knife offers a secure, comfortable grip and timeless professional styling. The handle is built for balance and control, helping reduce hand fatigue during extended prep work. Blade is fully crafted out of Carbon Steel and should be dried after each use. Hand-washing and sanitizing is recommended to best preserve the blade.

    Additional Info

    Blade Length (Inches) 7 in.
    Blade Length (mm) No
    Blade Width (inches) No
    Grind 50/50 Bevel
    Steel Type No
    Rockwell Hardness No
    Stainless No
    Handle Material No
    Spine Thickness (mm) No
    Brand Dexter-Russell
    Country of Manufacture United States
    SKU 2130
    Manufacturer's Part Number 1377-PCP
    Manufacturer's Suggested Retail Price $37.00

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