Mercer Millennia Knives

Stamped from high carbon, stain-free steel, this professional quality collection is defining a new millennium for stamped cutlery. Knives with razor sharp blade edges provide easy edge maintenance and sharpening. Ergonomic knife handle features these innovations: a unique combination of Santoprene® for comfort and polypropylene for tough use; textured finger points and protective finger guard provide slip resistance and safety. Turners with Precision Ground Stainless Steel Blades provide the right mix of flexibility and stiffness. The turner handle is molded polypropylene for an extra-sure grip. Designed to meet the demands of professional users in all cooking areas. NSF Certified.

4 Item(s)

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  • Mercer Millennia 12-inch Serrated Slicer

    The Millennia 12-inch Serrated Slicer handles what a straight slicer struggles with: the hard bark on a smoked brisket, the crust of a wide sourdough boule, a whole watermelon. The serrations start the cut with light strokes, and the long blade finishes it in one draw.It is stamped from high-carbon Japanese steel and light for its length, with a textured handle and finger guard.
    Serrated or Granton?For tender roast beef and ham, the Millennia 11-inch Granton Edge Slicer gives a smoother cut face. For everyday loaves, see the Millennia 10-inch Wide Bread Knife. Learn More
  • Mercer Millennia 10-inch Wide Bread Knife

    A crusty sourdough boule is wider than most bread knives are long. The Millennia 10-inch Wide Bread Knife reaches across a large loaf in one stroke, and its wavy edge cuts the crust with light sawing strokes, so the soft crumb inside is not crushed.The blade is taller than a standard bread knife, which helps it track straight down through a tall loaf and gives the knuckles room above the board. The same length and height make it useful for leveling cake layers, slicing a pineapple or melon through the rind, and cutting sandwiches.It is stamped from high-carbon Japanese steel and light in the hand, with a textured Santoprene and polypropylene handle and a finger guard.
    Choosing a Bread KnifeThe Millennia 10-inch Wide Bread Knife with White and Black Handle is the same knife with a two-tone handle. For sandwiches, the Millennia 8-inch Offset Bread Knife keeps the knuckles clear of the board. The Knife Merchant guide to knife shapes covers bread knives. Learn More
  • Mercer Millennia 10-inch Wide Bread Knife, White and Black Handle

    This is the Millennia 10-inch Wide Bread Knife with a two-tone white and black handle. The blade is the same: a long, tall, wavy-edged blade that crosses a sourdough boule in one stroke and cuts the crust without crushing the crumb.The width keeps the knife tracking straight through a tall loaf and gives knuckle clearance. It also levels cake layers and slices melons and pineapples through the rind. The textured handle with finger guard keeps a secure grip.
    Same Knife, Black HandleFor the all-black handle, see the Millennia 10-inch Wide Bread Knife. Other Mercer bread knives are compared below. Learn More
  • Mercer Millennia 8-inch Scalloped Bread Knife

    The Millennia 8-inch Scalloped Bread Knife is a light, everyday bread knife for sandwich loaves, baguettes and rolls. Its scalloped edge bites into crust with light strokes and slices soft bread without tearing it.At 8 inches it is easy to store and handles most home loaves. The stamped blade and textured handle with finger guard keep it light and secure. It also slices tomatoes and soft fruit cleanly.
    Choosing a Bread KnifeFor wide sourdough boules, step up to the Millennia 10-inch Wide Bread Knife. For sandwiches, the Millennia 8-inch Offset Bread Knife keeps the knuckles clear. Learn More

4 Item(s)

per page