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Kikuichi Elite Carbon Knives
The Kikuichi Carbon Elite series is designed for the chef who prioritizes pure cutting performance. Crafted from traditional high-carbon steel, these knives offer a level of sharpness and feedback that is distinct from stainless steel.
The steel's fine grain structure allows it to take a more acute and precise edge than any stainless alloy. This results in excellent edge retention on most proteins and vegetables. However, it is important to note that the edge is more reactive to acidic foods, like citrus and tomatoes, which will dull it more quickly.
A fundamental characteristic of this steel is its reactivity. With use, the blade will develop a patina—a grey or blueish tint that is a natural and expected sign of oxidation that helps protect the blade. This also means the knife requires mindful care, as it will rust if not washed and dried thoroughly after each use. Should any surface rust occur, it is easily removed with a mild abrasive like Bar Keepers Friend.
For the user who understands and appreciates the hands-on nature of a carbon steel blade, the reward is an unmatched level of sharpness and performance.
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Kikuichi Carbon Elite 10.6 in. (270mm) Gyuto
This Kikuichi 10.6 in. (270mm) Gyuto is a great addition to any kitchen. The Japanese version of a Chef's knife, it is a multipurpose knife, and can handle any task, like slicing, dicing and chopping. Learn More$219.95 -
Kikuichi Carbon Elite 10.6 in. (270mm) Sujihiki
The Kikuichi Elite Carbon 10.6 in. (270mm) Sujihiki is the perfect choice for slicing and carving, particularly for making very thin slices. The Kikuichi Carbon Elite knife series had great edge retention, and will quickly become one of your favorite tools. Clean and dry after use, as this knife will rust if left out wet. Expect this knife to patina after time. Traditional single edged Carbon steel knife with a slight back bevel (80/20 edge). Hand finished on a water stone for extreme sharpness right out of the box. Learn More$249.95 -
Kikuichi Carbon Elite 7 Piece Knife Block Set
This set includes: 120mm Parer (AC12) 150mm Honesuki (HKC15) 210mm Gyuto (GC21) 180mm Santoku (SC18) 240mm Sujihiki (SC24) 6 Slot Knife Block (BLOCK-Birch) Ceramic Honing Rod (Hone-Cherry) Learn More
