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Knives
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Victorinox Fibrox Pro 10 in. Curved Breaking Knife
The Victorinox Fibrox 10 in. Curved Breaking Knife is designed for breaking the primal cuts out of a hanging side of beef. Useful in dressing out wild game like deer and elk. This is also my choice of knives for filleting large saltwater fish. Semi-flexible so you can feel the fish bones without breaking through them, and the shape makes for easy removal of fins and slicing around the gill plates. Learn More$64.00 -
Victorinox Fibrox Pro 8 in. Butcher/Fishing Knife
Victorinox Fibrox 8 in. Butcher Knife/Fishing Knife is a multi-purpose knife for any butchery. Learn More$56.00 -
Victorinox Fibrox Pro 10 in. Butcher Knife
The Victorinox Fibrox Pro 10 in. Butcher Knife is useful for trimming fat caps, slicing and butterflying meat and pork. This type of work requires extremely sharp knives and a polishing, super fine or sapphire cut rod are appropriate to maintain the edge on this Butcher's Knife Learn More$77.00 -
Victorinox Fibrox Pro 12 in. Butcher Knife
A must-have for any butcher shop or meat room, this butcher knife excels at slicing through skin, cartilage, and small bones with ease. Built for outstanding durability, Victorinox knives last up to 60% longer than standard blades—making this a reliable workhorse. Its stamped construction also offers excellent performance at a budget-friendly price. Made from high-carbon stainless steel, this knife features a durable blade designed for smooth, precise cuts. The pointed tip easily pierces tough proteins, while the 12" length makes it ideal for handling large quantities with efficiency. This knife is equipped with a durable, slip-resistant Fibrox handle, thoughtfully contoured to provide a secure and comfortable grip—making it easier to handle demanding food prep tasks with confidence. Learn More$83.00 -
Victorinox Fibrox Pro 10 in. Granton Edge Butcher Knife
The Victorinox Fibrox 10 inch Granton Edge Butcher Knife has a large club end for effective trimming of fat caps and holding a straight cut when portioning steaks. The hollow ground edge creates air pockets to reduce drag and sticking. The clubbed end of the butcher knife helps you to visualize your cut and ensure proper blade placement. Learn More$107.00 -
Victorinox 5 in. Fibrox Pro Lamb Skinning Knife
This 5 inch skinning knife is slightly smaller than a beef knife for ease of use on removing smaller hides like sheep and deer. Learn More$44.00 -
Victorinox Butcher Knife Set
Take on demanding meat preparation tasks with the Victorinox 3-Piece Butchering Knife Set. Combining a Fibrox Pro 10-inch Curved Breaking Knife, a Fibrox Pro 6-inch Semi-Stiff Curved Boning Knife, and a 12-inch Aluminum Knife Scabbard, this set provides the essential tools for breaking down larger cuts, deboning, and trimming meat with precision and control. The Victorinox Fibrox Pro 10-inch Curved Breaking Knife features a long, curved blade designed to help separate large cuts of meat and efficiently break down primal sections. The Victorinox Fibrox Pro 6-inch Semi-Stiff Curved Boning Knife offers added reach and control for removing bones, trimming fat, and working around joints and connective tissue. Both knives feature Fibrox Pro handles designed for a comfortable, secure grip during extended use. The Victorinox Aluminum 12-inch Knife Scabbard provides a practical storage and transport solution to help protect the blade when not in use. Whether you're a professional butcher, meat processor, hunter, or home cook, this versatile set delivers reliable performance for a variety of meat-cutting applications. Set Includes: 1 × Victorinox Aluminum 12-inch Knife Scabbard
1 × Victorinox Fibrox Pro 10-inch Curved Breaking Knife
1 × Victorinox Fibrox Pro 6-inch Semi-Stiff Curved Boning Knife Learn More -
Victorinox Small Butcher Set
Equip your kitchen or processing station with the essential tools for efficient meat preparation with this Victorinox 3-piece knife set. Featuring a Fibrox Pro 5-inch Curved Semi-Stiff Boning Knife, a Fibrox Pro 8-inch Curved Breaking Knife, and a 10-inch Aluminum Knife Scabbard, this set combines precision, control, and convenient blade protection in one practical package. The Victorinox Fibrox Pro 5-inch Curved Semi-Stiff Boning Knife is designed for precise cuts around bones, joints, and connective tissue, making it ideal for deboning meat and trimming fat. The Victorinox Fibrox Pro 8-inch Curved Breaking Knife provides the length and curved blade profile needed to break down larger cuts of meat efficiently. Both knives feature Victorinox's renowned Fibrox Pro handles, designed for a secure, comfortable grip during demanding food preparation tasks. Completing the set, the Victorinox 10-inch Aluminum Knife Scabbard provides a convenient storage and transport solution to help protect the blade when not in use. Ideal for professional butchers, meat processors, hunters, and serious home cooks, this Victorinox set delivers dependable performance and versatility for everyday meat-cutting tasks. Set Includes: 1 × Victorinox Fibrox Pro 5-inch Curved Semi-Stiff Boning Knife
1 × Victorinox Fibrox Pro 8-inch Curved Breaking Knife
1 × Victorinox Aluminum 10-inch Knife Scabbard Learn More


