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Knives
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Victorinox Swiss Classic 4-Inch Serrated Paring Knife, Black Handle
Effortless Serrated Slicing: The ultra-sharp, 4-inch wavy edge grips and glides through foods with tough skins and soft interiors. Versatile Kitchen Tool: Topping Strawberries, trimming beans, coring tomatoes, cutting butcher's twine, harvesting garden vegetables. There are endless uses for this knife. Comfortable, Non-Slip Grip: The ergonomic Swiss Classic handle is engineered for comfort and safety. Made from a durable, non-slip thermoplastic. Swiss-Made Stainless Steel: Crafted in Switzerland from high-carbon stainless steel, the blade is lightweight, durable, and built to last. Good edge retention and is easy to maintain. Easy to Clean: Should you choose to do so, this knife will not be harmed by running it through the dishwasher. Learn More -
Victorinox Swiss Classic 4 in. Serrated Paring Knife Red Handle
Victorinox Swiss Classic 4-inch Serrated Paring Knife – Red Handle | Versatile, Long-Lasting Sharpness Slice with ease using the Victorinox Swiss Classic 4-inch Serrated Paring Knife with Red Handle. Ideal for fruits and vegetables, its serrated edge lasts longer between sharpenings and is also great for cutting steak. A versatile, durable, and precision tool, proudly Made in Switzerland. Learn More -
Victorinox Swiss Classic 4 in Black Paring Knife
Experience exceptional versatility with the Victorinox Swiss Classic 4-inch Black Paring Knife. This slightly larger spear point parer offers razor-sharp precision for peeling and slicing fruits, while also boasting the strength to tackle more robust tasks like poultry preparation. A truly indispensable tool for any kitchen. Learn More -
Victorinox Swiss Classic 4 in. Red Paring Knife
Victorinox Swiss Classic 4-inch Red Paring Knife – Longer Blade, More Comfortable Grip Experience superior control with the Victorinox Swiss Classic 4-inch Red Paring Knife. This longer version of the classic spear point parer features a razor-sharp blade for all delicate tasks. The extended Swiss Classic handle ensures a more comfortable and secure grip, making every cut a pleasure. Learn More -
Victorinox 3.25 in. Serrated Spear Point Parer
Victorinox 3 1/4 in. White Handled Swiss Classic Serrated parer is nice for slicing tomatoes and cutting through tougher fruits and vegetables, as opposed to the non-serrated paring knives. Nylon Handle. Made in Switzerland. Learn More -
Victorinox 3 1/4 in. Serrated Paring Knife, Black Handle
Crafted for lasting performance, the Victorinox Swiss Classic 4" Serrated Spear Point Paring Knife with a black handle is a must-have for any kitchen. Its sleek, balanced design offers exceptional control and comfort while peeling, paring, mincing, or slicing a variety of fruits and vegetables. The serrated edge glides easily through tougher skins, and the pointed tip excels at precise, detailed work. Learn More -
Victorinox Swiss Classic Red 3.25 in. Serrated Paring Knife
Swiss Made Victorinox Swiss Classic Serrated Paring Knife with Red Handle. This knife has been recently updated with a new longer and more comfortable handle than the previous model (5.0631) which has been discontinued. Learn More -
Victorinox Swiss Classic 3.25 in White Handle Spear Point Parer
Victorinox Swiss Classic Paring Knife with White Nylon handle featuring a slightly longer and more comfortable handle than the model (5.0607) . This small knife is ideal for cutting fruits and vegetables, the swiss steel used to make these paring knives is easy to hone and sharpen and is very durable making this a dependable kitchen knife. Learn More -
Victorinox Swiss Classic 3.25" Spear Point Paring Knife, Black Handle
The Essential Workhorse of the Professional Kitchen The Victorinox Swiss Classic 3.25" Spear Point Paring Knife in Black is the most versatile tool in the Swiss Classic collection. Designed with a classic pointed tip, this knife excels at "in-the-air" tasks like peeling, coring, and hulling, as well as small-scale board work like mincing shallots or garlic. This is the go-to knife for chefs who need a reliable, razor-sharp edge for all-day precision. Crafted in Switzerland, the tempered high-carbon stainless steel blade is tapered to a fine point, allowing you to easily pierce skins and remove seeds with surgical accuracy. The black ergonomic handle is made from durable polypropylene, providing a hygienic, slip-resistant grip that is comfortable for both large and small hands. Learn More -
Victorinox Swiss Classic 3.25" Spear Point Paring Knife, Red Handle
The Ultimate Multi-Tasker for Every Kitchen
The Victorinox Swiss Classic 3.25" Spear Point Paring Knife is the quintessential tool for every home cook and professional chef. Featuring a classic pointed tip (Spear Point), this knife is designed for tasks that require both precision and piercing power. From de-seeding jalapeños and coring tomatoes to peeling apples and mincing garlic, this versatile blade handles it all with ease. Expertly crafted in Switzerland, the blade is made from high-carbon stainless steel that is laser-tested to ensure a world-class edge. The vibrant red Swiss Classic handle isn't just for style—it features an ergonomic, slip-resistant texture that ensures safety and reduces hand fatigue during long prep sessions. Learn More
