Steel Sharpening Rods

The F. Dick 10 in. Fine Cut Sharpening Steel with Red Handle is ideal for butchers, meat processors, fish mongers and line cooks who all may need to constantly hone their German and American made blades anything under 60 Rockwell will be ideal for this steal. For the price this is one of the best honing rods on the market as the maker of this steel Friedrich Dick has been producing and innovating the honing products since the 1800's. Made in Germany. Learn More

The F. Dick 1905 Series 10 in. Regular Cut Steel is used to straighten the edge that rolls after pressing a knife into the cutting board. Regular use of a honing rod will lengthen the time between sharpenings and greatly increases the performance of your knife. This 10 inch regular cut steel matches the distinctive handle design of the F. Dick 1905 Series. Learn More

The F. Dick 10 in. Round Regular Cut Steel is the standard regular cut steel in F. Dicks line of honing products. This is the same steel that accompanies the F. Dick knife block, it has a nicer handle and better weight than the Eurocut line but not as nice as the Dickoron line of sapphire cut. F. Dick is constantly innovating in honing technology from their hardening process to the taper of the steel. This is an excellent German made product and will keep your knives edge aligned and even. Made in Germany. Learn More

The F. Dick MultiCut 11 in. Flat Grooved Fine Cut Steel has a fine surface on which the knife edge can be restored and honed by steeling lightly. The edges of the grooves are designed to have a grinding effect and take the shoulder of the edge back when steeling a blunt knife aggressively. The flat surface ensures that the ideal 15 to 20 degree angle is met consistently. This is the highest rated steel we sell and is loved by any cooks who is lucky enough to have one, be sure to keep it out of sight in the kitchen or ever cook on the line will try and touch up their knives with your MultiCut rod. The fine lines are perfectly cut for aligning a burred edge and take away metal flakes for a smooth cut. The handle is well balanced to the heavy steel end and is hygienically sealed, suitable for even the cleanest environments. Made in Germany. Learn More

The F. Dick 10 in. Round Regular Cut Steel the middle of the line steel for Friedrich Dick where it is slightly nicer than the Eurocut with its metal finger guard and metal ring for storage, but not as nice as the Sapphire cut steel line which features a special hardening process and acrylic handle. This steel is made to the highest standards by the world leader in honing steel production and innovation. The 10 in. length is suitable for most kitchen knives however a longer model may be better if you need to hone longer curved blades like a scimitar, break knife or long slicer. Made in Germany. Learn More

Knives need to be resharpened regularly with a sharpening steel so that they stay really sharp. The Red Spirit series sharpening steel with its round blade, standard cut and distinctive red handle complete the series. F. Dick is the premier producer and innovator of honing tools in the world they use and invent state of the art technologies to ensure that every rod is ideally taperred, hygienically sealed and optimally balanced. Made in Germany. 

Features: Non-slip handle made of high quality plastics Symmetrical round shape for comfort and harmonious guidance Learn More

The F. Dick 10 in. Round Regular Cut Steel with Black and Red Non-Slip Handle is a superior sharpening product made with state of the art manufacturing techniques for deeper more evenly cut grooves that will last longer and hone better. The handle is hygienically sealed and suitable for industrial processing. The 10 in length fits most knife blocks perfectly. Made in Germany.  Learn More

F. Dick 10 in. Square Combination Rod features four sides, two sides are for polishing and two are for fine honing. A polished edge is incredibly smooth and is ideal for cutting proteins the fine cut puts a slightly rougher edge for a bit of bite to the edge which is great for slicing tomatoes or other fruits and vegetables. This steel is perfect for butchers and meat processors who need to be as efficient as possible to obtain even portions and get good yields. Made in Germany. Learn More

The Precision Edge: Why the F. Dick 10-Inch Fine Cut Oval Steel is a Butcher’s Essential When you are working a high-volume line or an industrial processing shift, your knife’s edge is under constant assault. The F. Dick 10-inch Fine Cut Oval Steel is not a generic sharpening rod; it is a specialized maintenance tool designed to keep high-carbon German alloys and harder Japanese steels in peak condition throughout the day. What sets this steel apart is its unique surface geometry. Unlike standard steels that feature straight vertical grooves, the F. Dick Fine Cut utilizes a series of 'S' shaped patterns. This specialized texture excels at drawing a burr away from the edge and realigning the steel at a microscopic level. The result is a smooth, polished finish that lacks the aggressive micro-serrations caused by coarser steels. Because the profile is oval rather than round, you benefit from a wider contact surface, which translates to more efficient honing with fewer strokes and better control over the blade's angle. Built for the rigors of the meatpacking and professional culinary industries, the handle is hygienically sealed to the steel. There are no gaps for food particles or bacteria to hide, making it fully compliant with strict industrial sanitation standards. The blue non-slip handle ensures a secure grip even when hands are wet or greasy, providing the stability required for safe, repetitive honing during a 12-hour shift. Made in Germany, this tool represents the pinnacle of Friedrich Dick’s centuries-old expertise in metallurgy and tool manufacturing. Learn More