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F. Dick MasterGrip 6-inch Gut and Tripe Knife

F. Dick MasterGrip 6-inch Gut and Tripe Knife

Hunters and butchers use this 6-inch MasterGrip knife to open game animals and remove the organ meat, and its orange handle is easy to find on the ground or in a pack. It is the same gut and tripe pattern as the ErgoGrip version on F. Dick’s open-ended handle.

The blade has two cutting edges and a metal ball at the tip. After the first cut with the point, the hooked end of the spine opens the abdominal wall while the ball slides over the intestines and keeps them whole. The open MasterGrip handle lets the hand change grip as the cut moves along the belly.

A closed handle with a thumb rest is available on the ErgoGrip 6-inch gut and tripe knife. For cattle, elk and moose, the 8.25-inch special gutting knife is longer. Hunters building a kit can look at the Master Grip 3 Piece Field Dressing Kit.

SKU: D8 2140 15-53

Availability: In stock

$37.05

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Details

Specifications

Blade length: 6 inches (15 cm)
Type: Gut and tripe knife
Series: F. Dick MasterGrip
Blade: Polished, corrosion-resistant stainless steel
Hardness: 56 HRC
Handle: MasterGrip plastic
Certification: NSF
Made in: Germany
Item number: 8214015-53

F. Dick Sticking and Gutting Knives

Sticking knives are sized to the animal, with shorter blades for lambs, goats and smaller hogs, longer blades for market hogs and cattle. Gutting knives open the abdominal wall; the ball at the tip keeps the organs intact.

Knife	Type	Length	Blade
ErgoGrip 6-inch Sticking Knife	Sticking knife	6 in.	Single-edged, pointed; also used for trimming
ErgoGrip 7-inch Sticking Knife	Sticking knife	7 in.	Single-edged, pointed; for larger animals
ErgoGrip 8.25-inch Sticking Knife	Sticking knife (dagger)	8.25 in.	Double-edged, diamond cross-section
ErgoGrip 8.25-inch Special Gutting Knife	Special gutting knife	8.25 in.	Ball tip and hooked inner edge; cattle, hogs, large game
ErgoGrip 6-inch Gut and Tripe Knife	Gut and tripe knife	6 in.	Two edges and a ball tip; ErgoGrip handle
MasterGrip 6-inch Gut and Tripe Knife	Gut and tripe knife	6 in.	MasterGrip handle in orange

Tips for Best Results

A few passes on a steel keep this edge aligned between sharpenings. Hold any consistent angle from 15 to 25 degrees. For a plant or shop, the EuroCut 12-inch Round Regular Cut Steel is our best-selling steel; the Dickoron Micro 12-inch Oval Super Fine Cut Steel gives a finer edge. See our honing steel guide for technique.

Care

Wash by hand in warm water with a mild detergent, rinse, and dry the knife before putting it away. Store it in a scabbard, sheath or blade guard so the edge does not knock against other tools.

Additional Info

Blade Length (Inches)	6 in.
Blade Length (mm)	152 mm
Blade Width (inches)	No
Grind	50/50 Bevel
Steel Type	X55CrMo14
Rockwell Hardness	56
Stainless	Yes
Handle Material	Plastic
Spine Thickness (mm)	No
Brand	Friedrich Dick
Country of Manufacture	Germany
SKU	D8 2140 15-53
Manufacturer's Part Number	8214015-53
Manufacturer's Suggested Retail Price	$57.00

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