Fry Pans
Engineered for high-heat searing and sautéing, the fry pan is an indispensable tool for developing flavor and texture. The broad, flat base ensures maximum contact with your heat source, delivering superior heat distribution for a flawless, edge-to-edge sear. This is critical for achieving a deep crust and developing that all-important fond—the flavorful foundation of any great pan sauce. The gently flared sides are engineered for technique: they promote rapid evaporation for perfect browning, allow for an effortless sauté toss, and grant uninhibited access for turning delicate proteins or plating with precision. This is the shape that offers ultimate control, making it the most indispensable pan on the line.
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Matfer Bourgeat 10-inch Black Carbon Steel Fry Pan
$102.00 -
Matfer Bourgeat Tradition 11-inch Stainless Steel Fry Pan
Regular Price: $261.00
Special Price $235.00
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Matfer Bourgeat 11-inch Black Carbon Steel Fry Pan
$107.00 -
Matfer Bourgeat Elite Pro 11-inch Non-Stick Fry Pan
$266.00 -
Matfer Bourgeat 11 3/4-inch Black Carbon Steel Fry Pan
$113.00 -
Matfer Bourgeat Elite Pro 12 5/8-inch Non-Stick Fry Pan
Regular Price: $309.00
Special Price $280.00
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Matfer Bourgeat 12 5/8-inch Black Carbon Steel Fry Pan
$133.00 -
Matfer Bourgeat Tradition 12 1/2-inch Stainless Steel Fry Pan
Regular Price: $317.00
Special Price $289.50
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Matfer Bourgeat 14-inch Black Carbon Steel Fry Pan
$154.00 -
Matfer Bourgeat 8 1/2-inch Black Carbon Steel Fry Pan
$81.00 -
Matfer Bourgeat Tradition 9 1/2-inch Stainless Steel Fry Pan
$201.00 -
Matfer Bourgeat Elite Pro 9 1/2-inch Non-Stick Fry Pan
$222.00 -
Matfer Bourgeat 9 1/2-inch Black Carbon Steel Fry Pan
$92.00
