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Icing Spatulas
For any decorator, a high-quality icing spatula is the most critical tool for achieving a flawless, even surface. The long, flexible blade provides the perfect balance of give and control, allowing you to glide across buttercream, ganache, and royal icing with exceptional smoothness. Choose an offset spatula for superior ergonomics and clearance, keeping your knuckles away from the icing as you work across large surfaces. For sharp edges and precise control on the sides of a cake, the classic straight spatula offers a direct line of sight and unparalleled accuracy. Crafted for durability and balance, these are the indispensable tools for creating the perfect canvas for any design.
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Ateco 8 in. x 1 1/4 in. Flat Icing Spatula with Wood Handle
For the perfect final touch, ice your cakes with this Ateco 1388 8" blade baking / icing spatula with wood handle. With a natural wood handle and a tapered stainless steel blade, this spatula allows for precise edging on frosted desserts. The straight design of this spatula is sturdy enough to frost cupcakes or smooth icing on layer cakes. The spatula's blade is made of a durable stainless steel that resists corrosion. Due to the blade's thin, tapered design, it is perfect for sliding under and around layers of cake, smoothing and evenly distributing icing to large, flat surfaces, as well as spreading crepe batter. With this spatula in your commercial kitchen, you can create professional, appetizing desserts that are sure to catch your customers' attention! Learn More -
Ateco 8 in. Flat Icing Spatula
For the perfect final touch, ice your cakes with this Ateco 1308 8" straight baker's spatula! With a durable, hard polypropylene handle and a ground stainless steel blade, this spatula allows for precise edging on frosted desserts. The polypropylene handle provides shock resistance and is easy-to-clean, making it a sanitary option for your kitchen. Due to the blade's flat, rounded design, it is perfect for smoothing and evenly distributing icing to large, flat surfaces. With the proper tools for each task in the kitchen, you can create professional, appetizing desserts that are sure to catch your customers' attention! Learn More
