You have no items in your shopping cart.
Details
Specifications
- Cut width: 2 mm (0.08 inch)
- Recommended sheet thickness: 1.2 to 1.5 mm, settings 5 to 6 on the Ankarsrum roller
- Construction: chrome-plated steel with integrated scrapers
- Made by: Marcato, Italy, for Ankarsrum
- Fits: all Ankarsrum Assistent Original mixers, Type N1 to N30, including the current AKM6230
- Knife Merchant item: 1215
Ankarsrum Pasta Attachments
| Attachment | What it does | Use it with |
|---|---|---|
| Pasta Roller | Rolls sheets for lasagna, ravioli and tortellini | Any dough sheet you want to cut by hand or with a cutter |
| Fettuccine Cutter | Cuts sheets into 6 mm strands | Sheets rolled to 1.2 to 1.5 mm (settings 5 to 6) |
| Spaghetti Cutter | Cuts sheets into 2 mm strands | Sheets rolled to 1.2 to 1.5 mm (settings 5 to 6) |
| Pasta Roller & Cutter Kit | The roller and the fettuccine cutter together | A complete start in fresh pasta |
Tips for Best Results
- Lay the mixer on its side so the pasta attachment sits in a low, stable working position, leaving both hands free to guide the dough.
- Start at the widest setting and pass the dough through several times, narrowing the gap step by step; this builds structure and prevents tearing.
- Roll lasagna sheets to about 1 mm (setting 7) and sheets for cutting to 1.2 to 1.5 mm (settings 5 to 6).
- Dust the sheet lightly with flour before cutting so the strands separate cleanly.
Care
- Brush the rollers and cutters clean after use; do not use water or detergent.
- Let any dough residue dry first, then brush it away.
Additional Info
| SKU | 1215 |
|---|---|
| Brand | Ankarsrum |
| Country of Manufacture | Sweden |
| Manufacturer's Part Number | 920900065 |
| Manufacturer's Suggested Retail Price | No |
