Victorinox 6 in Fibrox Pro Straight Flexible Boning Knife Blue Handle

The ergonomic Fibrox handle creates a slip-resistant grip. Not only does this provide comfort, but it ensures superior control and ease of use. Not only is it comfortably suited for your cooking needs, but its blue color helps you implement a color-coding system in your restaurant kitchen, so you can stay organized despite the high volume of your establishment. This blue HACCP handle is perfect for color-coding raw seafood.

The narrow, 6 inch flexible stainless steel blade features a razor-sharp edge that effortlessly follows the natural curve of the meat, cutting through tendons, fat, and bones. The high-quality blade won't even discolor or corrode over time. This narrow flexible boning knife is the perfect tool to add to your establishment's kitchen when looking for a one-stop-shop that can provide consistent and quick results every time!

No matter how many different languages are spoken within your facility, color-coding is easy to comprehend.

Color-coding not only improves your daily operations but also demonstrates to auditors that you prioritize food safety.

With a HACCP system in place, it’s easier to protect guests from top allergens like milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybean, and sesame.

SKU: 5.6412.15

Availability: In stock

$35.00

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HACCP color-coding is an effective way to prevent cross-contamination and other food-related hazards in food processing facilities. Although not yet a requirement, color-coding demonstrates a company’s commitment to the consistency and quality of their products.
Cut meats with precision with the Victorinox 6" narrow flexible boning knife with blue Fibrox handle! Perfect for any restaurant, butcher shop, or grocery store, this Victorinox boning knife is a high-quality must-have that's razor sharp for clean, controlled cutting. It features a flexible, stainless steel blade and a blue Fibrox handle to ensure long-lasting comfort and performance.
Victorinox cutlery is tried and true, delivering dependable, high-quality products to commercial kitchens around the world. Swiss Manufactured.

Dimensions:

Blade Length (Inches)	6 in.
Blade Length (mm)	150 mm
Blade Width (inches)	0.5
Grind	50/50 Bevel
Steel Type	Martensitic Stainless Steel
Rockwell Hardness	56-58
Stainless	Yes
Handle Material	Fibrox
Spine Thickness (mm)	1.1
Brand	Victorinox
Country of Manufacture	Switzerland
SKU	5.6412.15
Manufacturer's Part Number	5.6412.15
Manufacturer's Suggested Retail Price	No