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These products have been discontinued by Knife Merchant or the manufacturer and are being discounted for quick sale. Limited quantities are available.
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Paderno 8-inch Icing Spatula
An 8-inch blade is the all-purpose length for an icing spatula. It is long enough to spread buttercream across the top of a standard 8- or 9-inch cake layer in a few passes and short enough to control on the sides, around cupcakes and in the corners of a sheet pan.Pastry chefs favor Paderno’s spatulas for the wide handle, which gives a full grip and is easier on the hand during a long decorating session. The stainless blade also works for lifting cookies, loosening cakes from the pan and spreading fillings between layers, and it layers ganache and finishes fondant edges cleanly. Learn MoreRegular Price: $13.90
Special Price $11.00
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Edge Pro Apex Polishing Tape Mounting Blank
Achieve the Mirror Edge: The Essential Base for Professional Polishing To move beyond 'sharp' and into the realm of a true mirror-polished edge, you need more than just high-grit stones. You need the precision and flatness that only the Edge Pro Apex Polishing Tape Mounting Blank provides. While stones are excellent for establishing geometry and removing metal, the final stages of refinement require the uniform contact of a polishing tape. This mounting blank (SKU: APEX-BLANK) serves as the critical interface between your sharpening system and your adhesive polishing tapes. Whether you are a professional sharpener preparing a high-carbon Japanese gyuto for a demanding shift or a home enthusiast looking to perfect a pocket knife, this tool is the gatekeeper to a burr-free, reflective finish. Constructed from high-grade aluminum, these blanks are engineered to be perfectly flat and durable. Unlike improvised mounting surfaces, these match the exact dimensions and weight of your standard Edge Pro stones, ensuring that your sharpening angle remains consistent when you switch from a 1000-grit stone to a 6000-grit polishing tape. For the best results, we recommend keeping several blanks on hand—one for each grit of tape you utilize—to allow for rapid transitions during the honing process without the need to peel and replace tapes mid-job. Learn MoreRegular Price: $12.00
Special Price $8.00
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Edge Pro Apex 120 grit Coarse Stone
Restore Life to Your Most Neglected Blades The Edge Pro Apex 120 Grit Stone is the industrial-strength solution for heavy metal removal, chip repair, and complete edge re-profiling. When a knife is truly 'dead'—featuring significant chips, a rounded tip, or a completely lost bevel—standard sharpening stones are too slow and inefficient. This 120-grit silicon carbide stone is designed for the heavy lifting, acting as the primary 'shaper' in your sharpening kit. Whether you are a professional sharpener processing dozens of kitchen knives a day or a collector restoring a vintage find, this stone provides the aggressive bite needed to move metal quickly. It excels at thinning out thick behind-the-edge geometry, allowing you to establish a fresh, clean apex in minutes rather than hours. Because it is a silicon carbide waterstone, it maintains a high cut rate throughout its life, ensuring that even the hardest super-steels yield to its abrasive surface. We recommend this for anyone who finds themselves spending too much time on their 220-grit stone; if you're working hard to fix a chip, you should be using the 120 first. Learn MoreRegular Price: $18.00
Special Price $14.00
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Scanpan CTX 4 qt. Sauce Pan
High-Volume Performance Meets Induction-Ready Precision The Scanpan CTX 4 Quart Sauce Pan isn't just a vessel; it is a solution for the cook who demands the thermal mass of a professional-grade pan with the effortless release of the world's most advanced nonstick. When you are working with large-batch reductions or delicate sauces like béchamel that are prone to scorching, the 4-quart capacity provides the necessary surface area and volume to maintain temperature stability without the risk of boil-overs. Built in Denmark, the CTX series features a 5-ply construction that sandwiches high-grade recycled aluminum between layers of durable stainless steel. This ensures that heat doesn't just sit at the bottom—it radiates up the sidewalls, eliminating cold spots and ensuring your soups and sauces cook evenly. Whether you are searing meat for a small braise or simmering a complex caramel, the CTX provides the responsive heat control required for fine-tuned culinary work. Unlike traditional nonstick, the patented Stratanium surface is bonded directly to the pan, making it resistant to peeling and safe for use with metal whisks and spoons. This is the hybrid tool that bridges the gap between home convenience and professional durability, performing flawlessly on induction, gas, or inside a 500°F oven. Learn MoreRegular Price: $224.95
Special Price $179.99
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Scanpan Professional Square Grill Pan
The Scanpan Professional 10 1/2 in. Square Grill Pan is great for quick easy meals. Chicken, fish and meat cook very evenly with beautiful lines as though they came right off the Barbecue. And clean-up is a breeze, especially if you're using a tough marinade like teriyaki. While the pan is still hot, simply rinse it with warm water and I like to use a brush. It just steams the pan clean and is lifetime guaranteed not to warp. When I get home late and am trying to put an excellent meal together in 20 minutes, this is my go to pan. A chicken breast, some grilled vegetables and potatoes, rinse the pan and it's done. Oven proof up to 500F. Metal utensil safe. Manufacturer: Scanpan Care: Dishwasher safe, but nothing beats hand washing. Compatible cook tops: Compatible with all cooking surfaces, EXCEPT induction. Oven safe to 500 Learn MoreRegular Price: $179.95
Special Price $129.90
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Scanpan Double Burner Grill
The Scanpan Double Burner Grill conveniently fits over two burners. Non stick, this griddle is a breeze to clean. The Scanpan classic line construction is squeeze cast aluminum encased in ceramic titanium. Nonstick surface guaranteed against warping. Oven proof up to 500F. Metal utensil safe.
Learn MoreRegular Price: $189.95
Special Price $129.95
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Matfer Bourgeat Elite Pro 12 5/8" (32 cm) Non-Stick Fry Pan
Stop Scraping, Start Searing: The Last Non-Stick Pan You'll Ever Need. Tired of non-stick pans that scrape, flake, and fail you? Imagine confidently sliding a perfectly seared fish fillet onto your plate, leaving behind a virtually clean pan. With the Matfer Bourgeat Elite Pro 12 5/8" (32 cm) Fry Pan, that's not a dream—it's your new reality. Crafted in the heart of France, this isn't just another frying pan; it's a culinary instrument designed for those who believe cooking should be a joy, not a chore. We've engineered it to be a true kitchen workhorse, giving you the confidence to tackle any recipe, from a simple morning omelet to a gourmet steak dinner. Experience the Elite Pro Difference: Flawless, Even Cooking: Say goodbye to frustrating hot spots. Our thick, forged aluminum body heats up in a flash and distributes heat with perfect uniformity. The result? Consistent, predictable cooking and a superior, edge-to-edge sear every single time. Effortless Food Release: The premium, 4-layer non-stick surface is built to last. It's PFOA-free and so effective you can cook with less oil, making your meals healthier. Best of all, food slides right out, making cleanup remarkably fast. Ultimate Kitchen Versatility: Whether you're cooking on a high-tech induction hob or a classic gas stove, the Elite Pro is ready. Its induction-compatible base provides masterful performance on any cooktop, giving you freedom and flexibility. A Professional's Grip: Feel the balanced, comfortable control in your hand. The robust, securely riveted stainless steel handle is designed for the rigors of a professional kitchen, ensuring it will never let you down. The Legacy of French Craftsmanship: Made by Matfer Bourgeat, a trusted name in professional kitchens for decades, this pan is an investment in quality. Experience the reliability and performance that top chefs demand. Learn MoreRegular Price: $309.00
Special Price $280.00
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Matfer Bourgeat Tradition 12 1/2 in. Fry Pan
The Professional's Choice for High-Volume Cooking and Flawless Searing When the task demands size and uncompromising performance, professional chefs turn to the Matfer Bourgeat Tradition 12 1/2-inch Fry Pan. This generously sized skillet is engineered in France to handle large-format cooking with exceptional grace and precision. Its non-reactive 18/10 stainless steel construction ensures that the pure flavors of your ingredients always shine through, making it the perfect vessel for searing multiple steaks, pan-roasting family-sized meals, or simmering large batches of acidic sauces without fear of discoloration or off-flavors. The foundation of this pan's superior performance is its thick, heat-diffusing aluminum sandwich base. This technology forces heat to spread rapidly and evenly across the entire cooking surface, eliminating hot spots and providing the consistent temperature necessary for a perfect, edge-to-edge crust. The heavy-duty body is designed for a lifetime of service, featuring a reinforced non-drip rim for clean pouring and a welded, stay-cool tubular handle that provides the leverage needed to manage the pan with confidence. Durable, reliable, and dishwasher-safe, this is the ultimate workhorse skillet for the serious cook. Learn MoreRegular Price: $317.00
Special Price $289.50
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Paderno Series 2500 9.5-inch Stainless Steel Fry Pan
A 9.5-inch stainless fry pan is the size most cooks reach for when the job is two chicken breasts, a pair of fish fillets or a batch of scrambled eggs. Paderno’s Series 2500 version is built for professional kitchens in Italy, with an aluminum core between layers of stainless steel so the heat spreads across the base instead of collecting over the burner.Stainless steel will not react with wine, tomatoes or citrus, so it handles pan sauces and deglazing that would strip the seasoning from a carbon steel pan. Food sticks if the pan goes in cold; preheat it, add the fat, and let proteins release on their own before turning them. The hollow handle is riveted to the body and stays cooler on the stovetop than a solid one.For a lighter, less expensive pan that develops a nonstick surface with use, see the Paderno 9.5-inch Black Steel Frying Pan. Learn MoreRegular Price: $81.60
Special Price $70.00
