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Minonokuni Matsu 240mm Left Handed Yanagi Click To View Larger Image

Minonokuni Matsu 240mm Left-Handed Yanagiba

The Minonokuni Matsu 240mm Left-Handed Yanagiba is a traditional hand-forged Japanese slicer. This knife is made from pure carbon steel that is chisel ground to create the thinest possible edge. This blade is perfectly shaped to create the thinnest possible slices of fish, meat, poultry and produce. The 240mm lenght is a good choice for anyone who wants to ensure they have a long enough blade to complete every cut in one smooth motion, but is not so large that it is difficult to control. This knife includes ho wood saya for storage. 


Please note that this model is intended for left-handed use, we also carry a right handed Matsu 240mm Yanagi. 


Learn about the Care and Maintenance of Carbon Steel Knives

SKU: Matsu-1574L

Availability: Out of stock

$392.00

Details

Minonokuni Matsu 240mm Left-Handed Yanagiba

  • Spine Thickness: 3.5 mm
  • Blade Width (From Spine to Cutting Edge): 29 mm
  • Weight: 4.7 ounces
  • Steel type: Aogami-ko Kasumi Blue (not stainless)

Additional Info

Blade Length (Inches) 9.4 in.
Blade Length (mm) 240 mm
Blade Width (inches) 1.14
Grind Urasuki Chisel
Steel Type Blue Steel
Rockwell Hardness 63-65
Stainless No
Handle Material Oiled Japanese Magnolia (Ho) Wood with a Buffalo Horn Ferrule
Spine Thickness (mm) 3.5
Brand Minonokuni
Country of Manufacture Japan
SKU Matsu-1574L
Manufacturer's Part Number 1574L
Manufacturer's Suggested Retail Price $630.00

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