Minonokuni 240mm Yanagi Saya | Professional Ho Wood Blade Guard

The Essential Climate-Control Accessory for Single-Bevel Japanese Cutlery.

The Minonokuni 240mm Yanagi Saya is more than a sheath; it is a specialized environment designed to maintain the molecular integrity of high-carbon Japanese steel. Crafted from Japanese Magnolia (Ho-no-ki), this saya is the traditional choice for sushi chefs who require mobile edge protection without the risk of oxidation.

Engineered for Professional Performance:

• Hygroscopic Material Property: Natural Ho Wood regulates humidity. Unlike synthetic covers, it wicks residual moisture away from the Hagane (core steel), preventing the rapid "pitting" rust common in Yanagiba knives.


• Specific 240mm Geometry: Precision-milled for the 240mm (approx. 9.5") Yanagiba. The internal chamber is designed to accommodate the Kiriha (blade road) without causing surface friction wear on the polished finish.


• Traditional Safety Lock: Equipped with a hand-carved friction pin. This mechanical lock ensures the blade remains stationary during transit in a knife roll, preventing micro-chipping of the brittle, thin edge.


• Sustainability & Origin: Sourced from renewable Japanese Magnolia forests, honoring the eco-conscious craftsmanship of the Gifu/Seki region.