Made In Stainless Steel Roasting Pan | Professional 5-Ply Clad Cookware

The Chef-Designed Standard for High-Performance Roasting

The Made In Stainless Steel Roasting Pan is engineered to bridge the gap between home kitchens and Michelin-starred restaurants. Featuring a heavy-duty, 5-ply clad construction, this pan offers unparalleled heat distribution and retention. Unlike traditional roasters that suffer from "hot spots," the Made In Roasting Pan ensures that your proteins are seared perfectly and your vegetables caramelize evenly every time.

Key Performance & Design Features:

• Professional 5-Ply Clad Construction: Four layers of conductive aluminum are sandwiched between layers of premium 18/10 stainless steel. This allows the pan to heat up quickly and maintain a consistent temperature, even when adding cold ingredients.


• Stovetop-to-Oven Versatility: Designed with a flat, induction-compatible base, this pan allows you to sear meats on the stovetop before roasting and deglaze pan drippings directly on the burner for world-class gravies and reductions.


• Curved Internal Geometry: The pan features rounded corners, specifically designed to be "whisk-friendly." This prevents flour and bits of fond from getting stuck in sharp corners, ensuring a smooth, lump-free sauce.


• Oversized "Mitt-Friendly" Handles: The stainless steel handles are flared and riveted for maximum durability. They are sized to accommodate thick oven mitts, providing a secure, balanced grip when transferring heavy roasts (up to 25 lbs) from the oven to the counter.


• Lifetime Durability: Built to withstand temperatures up to 800°F, this pan is warp-resistant and designed to be a multi-generational heirloom piece in your kitchen.