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Wusthof Classic Knives
Wusthof Classic series has the most robust offering of all the Wusthof product lines. Meaning that there are many specialized tools available in this series. So if you like all of your tools to match, Wusthof Classic is an excellent choice. The knives are very consistently crafted with a smooth polish and nice taper from the handle to the tip, and spine to edge. Tempered to a Rockwell hardness of 58, they are easily maintained with the use of a honing rod. Edges are set via precise laser-guided technology. Full bolster, full tang, hot forged, with triple riveted handles of polyoxymethylene. Made in Solingen, Germany, Wusthof Classic knives are backed by a lifetime warranty.
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Wusthof Gourmet 6 Piece Steak Knife Set
The Wusthof Gourmet Steak Knife Set features 6 knives that are one piece stamped chrome molybdenum vanadium steel with POM, full tang handles. This is light weight and easy to sharpen. These knifes are ideal to have for any meat. The extra-sharp blade is not only a must for cutting your favorite steak, but for all kinds of dishes. This set includes six (6) WÜSTHOF Gourmet 4 ½" Steak Knives. Learn More$204.95 -
Wusthof Classic 8 in. Wide Chef Knife
The Chef's Knife is the work-horse of the kitchen, the most important tool in your arsenal. The Wusthof Classic 8 inch Extra Wide Chef's Knife is taller than your average chef's knife which improves the knuckle clearance and will extend the life of the knife significantly. This knife will serve as your go-to blade; this is the knife you use for chopping, mincing, slicing and dicing fruits, vegetables, meats and more. Learn More$199.95 -
Wusthof Classic 10 in. Chef Knife
The Wusthof Classic 10 inch Chef's Knife is a tried and true, trusted workhorse that can be relied upon as your main knife in a busy professional kitchen. Traditionally cooks work with 10 inch knives as you can fit more food under the blade and can increase your productivity with every cut. If you are comfortable working with a knife of this size we recommend doing so as it will improve your efficiency. This is a fantastic knife that will perform beautifully for decades, even with heavy use. Learn More$199.95 -
Wusthof Classic 12 in. Flexible Granton Edge Salmon Slicer
The ultimate specialty knife designed solely for the paper-thin slicing of this delicate cut of fish. Learn More$199.95 -
Wusthof Classic 2 pc Prep Set
Streamline your kitchen prep with the Wüsthof Classic 2-Piece Prep Set. This powerful duo includes a versatile 6-inch Chef's Knife for all your major chopping and slicing, plus a precise 3.5-inch Paring Knife for detailed tasks. Both are fully-forged, perfectly balanced, and feature Wüsthof's signature triple-riveted design and high-carbon stainless steel. Made in Germany, this set delivers unmatched sharpness and control, making everyday cooking a breeze. Learn More$194.95 -
Wusthof Classic 8 in. Chef Knife
The Wusthof Classic 8 inch Chef's knife is a classically designed German blade that you can rely on to perform beautifully for decades. Well shaped, precisely ground, and impecably finished this is a premium quality knife that can be easily sharpened and maintained with a honing steel. The Wusthof Classic Chef's knife has been named the Best Workhorse Chef's Knife by Food and Wine Magazine. Learn More$169.95 -
Wusthof Classic 8 in. Demi-Bolster Chef's Knife
The versatile all-rounder: perfect for mincing, chopping, or slicing meat, fish, fruits, and vegetables. The WÜSTHOF Classic 8" Half Bolster Chef's Knife is a reliable companion for various kitchen tasks, making food preparation enjoyable. A staple in every professional and home cook's toolkit, its half bolster design—located where the blade meets the handle—reduces the knife's weight for better control and easier handling. Additionally, it enables effortless sharpening along the entire blade. Learn More$169.95 -
Wusthof Classic 7 in. Santoku
The Wusthof Classic 7 inch Santoku is a bit shorter than the standard cook's knife while maintaining the blade height by means of a drop-tip design. The intent is to have a knife that is a bit more nimble with a flatter edge as is preferred in Eastern cuisine. - The hollow edge creates pockets of air which prevent extra thin or soft slices from sticking to the blade. Learn More$169.95 -
Wusthof Classic Super Slicer
The Wusthof Classic Super Slicer is essentially a reverse scalloped bread knife. This is a versatile blade that can be used to slice meats as well as crusty breads and pastries. Notice that the scallops on the cutting edge protrude from the knife instead of being cut into the blade. This means that you're cutting on knife edges instead of the jagged teeth usually seen on a serrated knife. This is a gentle serration patterns that cuts without tearing. Give it a try, you won't be disappointed. Learn More$169.95 -
Wusthof Classic 7 in. Hollow Edge Nakiri
The Wüsthof Classic 7" Hollow Edge Nakiri is a Japanese-inspired vegetable cleaver designed for precision and versatility. Its wide, thin blade glides effortlessly through produce, making it perfect for slicing, dicing, and chopping even larger vegetables with ease. Crafted in Solingen, Germany, and finished with a durable black synthetic handle, this knife delivers exceptional sharpness, balance, and control. A must-have for anyone who values fine, even cuts and reliable performance in the kitchen. Learn More$169.95
