Mercer White Knives

6 Item(s)

per page

  • Mercer White Culinary Set

    The Mercer White Culinary Set includes: Mercer White 8" Chef + Edge Guard (M18110 + KG-08W) Mercer White 6" Boning Knife + Edge Guard (M18100 + KG-06M) Mercer White 3 1/2" Paring Knife + Edge Guard (M18170 + KG-04T) F. Dick Serrated Swivel Peeler (D8 2522 00) CDN ProAccurate Digital Thermometer (DT392-1.7) Knife Merchant 8 Slot Knife Bag (KM-Knife Bag) Learn More
  • Mercer Ultimate White 6-inch Curved Boning Knife

    A curved blade keeps the edge against the bone as it sweeps around a ham, a shoulder or a leg of lamb. The Ultimate White 6-inch Curved Boning Knife brings that shape to Mercer’s white-handled stamped line.The upswept tip works into joints, and the high-carbon Japanese steel is quick to resharpen. The white handle has textured finger points and a finger guard for a secure grip during long boning sessions.
    Choosing a Curved Boning KnifeThe Millennia 6-inch Stiff Curved Boning Knife is the black-handled alternative. For straight work, see the Ultimate White 6-inch Boning Knife. Learn More
  • Mercer Ultimate White 3-inch Paring Knife

    The Ultimate White 3-inch Paring Knife is a short, white-handled parer for peeling and trimming in the hand. Its stamped high-carbon Japanese steel blade is quick to bring back to a keen edge.The white polypropylene handle has textured finger points and a finger guard, and its color makes it easy to find among black-handled knives.
    Choosing a Paring KnifeFor a slightly longer blade, see the Millennia 3.5-inch Paring Knife. Learn More
  • Mercer Ultimate White 10-inch Chef’s Knife

    The 10-inch Ultimate White Chef’s Knife is a long, stamped prep knife with a white handle. The extra length speeds up volume chopping and slices across large produce, and the hollow-ground blade is quick to resharpen when it dulls.The polypropylene handle has textured finger points and a finger guard for a secure hold. It suits a culinary student who needs a long knife without a large outlay, or a busy kitchen that wants a dependable spare.
    Choosing a 10-inch KnifeFor the same size with a black handle, see the Millennia 10-inch. For a forged 10-inch, see the Genesis 10-inch Short Bolster Chef’s Knife. Learn More
  • Mercer Ultimate White 8-inch Chef’s Knife

    Mercer’s Ultimate White line is built for the value-minded kitchen, and the 8-inch chef’s knife is its everyday blade. It is stamped from high-carbon Japanese steel with a hollow-ground blade, which Mercer says makes the edge easy to maintain and quick to sharpen.The white polypropylene handle has textured finger points and a finger guard. In a kitchen with several cooks, a white handle is easy to tell apart from black-handled knives on a magnetic bar or in a drawer.
    Other SizesThe Ultimate White 10-inch Chef’s Knife adds reach. For a black-handled stamped knife, see the Millennia 8-inch. Learn More
  • Mercer Ultimate White 6-inch Boning Knife

    The Ultimate White 6-inch Boning Knife is a stamped, white-handled boning knife for trimming and boning poultry, pork and beef. It is light in the hand, and the high-carbon Japanese steel sharpens quickly when it dulls.The white polypropylene handle has textured finger points and a finger guard, which keep the hand from sliding toward the edge on a wet board. A white handle is also easy to tell apart from black-handled knives on a shared station.
    Other Boning KnivesFor a curved blade, see the Ultimate White 6-inch Curved Boning Knife. For a black handle, see the Millennia 6-inch Stiff Boning Knife. Learn More

6 Item(s)

per page