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Mac Superior Knives
Robust Build, Lasting Sharpness
The MAC Superior Series is an evolution of the Original line, engineered specifically for cooks who prefer a more substantial and durable knife. Its defining features are a thicker blade, measuring 2.0-2.5mm, and a larger, heavier handle for a more comfortable and secure grip.
Crafted from MAC's signature high-carbon Molybdenum Vanadium steel, these knives benefit from the brand's advanced heat treatment, including a sub-zero tempering process that ensures excellent edge retention and hardness. While sharing the same steel and renowned sharpness as other MAC lines, the Superior Series provides added weight and strength, making it exceptionally resilient for demanding, high-volume kitchen tasks.
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Mac Superior 10.8 in. (275mm) Bread Slicer
Mac Superior 275mm Bread Slicer: Beyond Bread, Built for Smooth Cuts. Discover the unparalleled performance of the Mac Superior 10.8-inch Bread Slicer, a versatile essential for any kitchen. Its innovative reversed scallop edge is key: instead of traditional serrations, the half-circles extend outward from the blade. This unique design minimizes friction, allowing for incredibly smooth, clean cuts through fresh bread, delicate cakes, and even substantial roasts. You'll appreciate its dual functionality, making it an indispensable tool for everything from perfect bakery-style slices to thinly carved meats. Learn More$97.95
